🥗
i Grill Korean BBQ & Hotpot Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (15 matches)
Dishes containing no gluten or wheat ingredients.
SOUP BASE
Fish Maw Chicken Soup
✓ Naturally Gluten-Free (Based on general ingredients)
PROTEIN
Sliced Chicken Breast
✓ Naturally Gluten-Free (Based on general ingredients)
SPECIALTY/SIDE
Fish Ball
✓ Naturally Gluten-Free (Based on general ingredients)
Fish Ball With Stuffing
✓ Naturally Gluten-Free (Based on general ingredients)
Fish Roe Balls (B)
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLES
Potato
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh Corn
✓ Naturally Gluten-Free (Based on general ingredients)
SEAFOOD
Fish Filet
✓ Naturally Gluten-Free (Based on general ingredients)
BBQ
Premium Ribeye Steak (B)(LIMIT 1)
✓ Naturally Gluten-Free (Based on general ingredients)
Hanger Steak (B)
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN
Chicken Bulgogi
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Chicken Bulgogi
✓ Naturally Gluten-Free (Based on general ingredients)
Garlic Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
SIDE
Steam Egg
✓ Naturally Gluten-Free (Based on general ingredients)
Corn Cheese
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.