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HUT 35 FOOD TRUCK Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (11 matches)
Dishes containing no gluten or wheat ingredients.
APPETIZERS
STEAK
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
HOUSE SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
SHRIMP SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
SALMON SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
PASTAS
VEGGIE PASTA
W/GARLIC BREAD W/SALMON $25.00 W/WINGS $15.49 W/CATFISH $16.00
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
ADD-ONS
CHICKEN
✓ Naturally Gluten-Free (Based on general ingredients)
ADD ON FISH OR WINGS
✓ Naturally Gluten-Free (Based on general ingredients)
SALMON
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
SIDE SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.