Seafoodrestaurant
Heirloom
Virginia Beach
Low-key farm-to-table restaurant serving innovative dishes, oysters & steak, plus wines & cocktails.
“Low-key farm-to-table restaurant serving innovative dishes, oysters & steak, plus wines & cocktails.”
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Heirloom Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (6 matches)
Dishes containing no gluten or wheat ingredients.
STARTERS
Warm Olives
confit tomato | fish oil | guanciale | coffee garlic honey | apricot | chile | focaccia
✓ Naturally Gluten-Free (Based on general ingredients)
Char-Grilled Farm Vegetables
garlic yogurt | hubs peanuts | harissa
✓ Naturally Gluten-Free (Based on general ingredients)
MAINS
Crispy Creole Catfish
étouffée | carolina rice | pepper drops | maple chili crunch
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Yellowfin Tuna*
grits | sambal | cornbread | local greens | dill | orange
✓ Naturally Gluten-Free (Based on general ingredients)
Prime N.Y. Strip*
pungo potato salad | chimichurri | blueberry balsamic
✓ Naturally Gluten-Free (Based on general ingredients)
Whole Fried Fish
coconut rice | candied plantains | carrots | radish | cilantro thai chili glaze
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.