Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Tomato, cucumber, green bell pepper, red onion, mint
✓ Naturally Gluten-Free (Based on general ingredients)
Lettuce, tomato, cucumber, green bell pepper, red onion (Kalamata olives, feta)
✓ Naturally Gluten-Free (Based on general ingredients)
Lettuce, tomato, cucumber, green bell pepper, red onion, fried pita
✓ Naturally Gluten-Free (Based on general ingredients)
Tahini sauce, tomato, cucumber, parsley, herbs & spices
✓ Naturally Gluten-Free (Based on general ingredients)
Parsley, tomato, chopped red onion, lemon juice, bulgar
✓ Naturally Gluten-Free (Based on general ingredients)
Shredded red cabbage, vinegar, herbs & spices
✓ Naturally Gluten-Free (Based on general ingredients)
Make it a combo with a side and drink for $1.99. Choice of bread: Tortilla wrap, pita pocket, or flat gyro pita
Tzatziki, lettuce, tomato, red onion, feta
✓ Naturally Gluten-Free (Based on general ingredients)
Garlic, tahini, seasoned onions, pickles
✓ Naturally Gluten-Free (Based on general ingredients)
Hummus, tahini salad, pickles
✓ Naturally Gluten-Free (Based on general ingredients)
Each platter is served over a bed of rice or lettuce then topped with one's choice of toppings and two sides.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.