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Green Mountain Ramen LLC Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (4 matches)
Dishes containing no gluten or wheat ingredients.
SIDES
Handmade Veg Gyoza:Marked
Cabbage, garlic, carrots, onions, scallions, tofu, GF Tamari, salt, pepper. 5 Gyoza
✓ Explicitly marked Gluten-Free
DONBURI or RICE BOWLS
Chashu Pork Belly Rice Don
Warm organic rice topped with bite size Chashu Pork belly, chopped scallions with pickled red cabbage with a marinated organic egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Tan Tan Rice Don:
Warm organic rice topped with tan tan pork, chopped scallions with pickled red cabbage, with an organic marinated organic egg.
✓ Naturally Gluten-Free (Based on general ingredients)
Ramen
Vegan Mushroom Dream Ramen: No egg. Rich,Marked
savory Mushroom Broth, topped with our marinated and golden baked organic tofu, crisp cabbage, fresh bean sprouts, chopped scallions and topped with pickled red organic cabbage. Served with either Our Homemade noodle or with GF Rice Noodle!
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.