Financial District, Chicago
Known for deep-dish pizza, this casual chain serves other classic Italian food, plus beer & wine.
“Known for deep-dish pizza, this casual chain serves other classic Italian food, plus beer & wine.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Perfect to enjoy while our artisans make your pizza!
All white meat tender chicken nuggets Served with our signature ranch dipping sauce (606 cal) Served with choice of: Classic Buffalo sauce (add 63 cal) BBQ sauce (add 140 cal) Calabrian Chili Honey (add 25 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Served with our signature ranch dipping sauce (606 cal) Served with choice of: Classic Buffalo sauce (add 118 cal) BBQ sauce (add 285 cal) Calabrian Chili Honey (add 25 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Starter (serves 1) Entrée or share as a side (serves 2-3) Family Bowl (serves 4-6)
Pepperoni, tomatoes, diced tomatoes, Kalamata olives, banana peppers, red onion, mozzarella and Italian vinaigrette (315 cal / 986 cal / 1480 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Spring greens, baby tomatoes and shaved fennel tossed with sweet Italian vinaigrette with shaved asiago cheese (192 cal / 595 cal / 893 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Romaine, creamy Caesar dressing and garlic croutons tossed with Parmesan, Romano and shaved asiago cheeses (217 cal / 677 cal / 1015 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Greek feta cheese, cucumbers, baby tomatoes, bell peppers, Kalamata olives, red onion, and banana peppers with iceberg lettuce tossed in our lemon vinaigrette (203 cal / 636 cal / 1007 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Chopped Romaine and iceberg lettuce, cucumbers, baby tomatoes, mild banana peppers, garlic croutons, red cabbage, and Parmesan, tossed with ranch dressing (203 cal / 406 cal / 612 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
(310/620 cal) or Grilled Chicken Breast (108/216 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
The Giordano's Classic
Mushrooms, spinach, green peppers, onions, garlic & diced tomatoes (500-805 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled chicken, bacon & BBQ sauce with red onion & fresh spinach (550-885 cal)
✓ Naturally Gluten-Free (Based on general ingredients)
Served with choice of: Cup of Soup or Coleslaw or Potato Salad or Small House Salad or Small Caesar Salad
Grilled chicken breast on toasted garlic ciabatta with basil pesto, mozzarella, marinated Roma tomatoes, mixed greens, and lemon vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Entrée or Family Platter (serves 2 or more)
Add a salad to any entrée! +$3.65
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.