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Galini Cafe Santorini Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (4 matches)
Dishes containing no gluten or wheat ingredients.
EGGS
8:00 to 16:00. Poached eggs are served with English muffin and the rest of them with bread.
Royale
two poached eggs with Scottish smoked salmon and sauce hollandaise
✓ Naturally Gluten-Free (Based on general ingredients)
Hot
two poached eggs on Greek yogurt with chilli oil and chilli peppers
✓ Naturally Gluten-Free (Based on general ingredients)
Pesto
fried quail eggs on basil pesto with cream cheese and smashed avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Charge for extra ingredients
Scottish smoked salmon, avocado, black truffle paste
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.