Fume Bistro & Bar

4 oz Ahi #1, sesame soy marinated, wakami flour, crispy wonton, citrus-mango salsa, sriracha drizzle

polenta & cornmeal crust, cilantro, spicy chipotle aioli

parmesan cream sauce, sharp cheddar, american, gouda & parmesan. (gluten free available 3.00)

beer battered & panko crusted, spicy chipotle BBQ sauce

lemon olive oil, tarragon aioli, herb butter

sharp cheddar & american cheese, parmesan, & bread crumb gratin (gluten free available 3.00)

parmesan bechamel, mozzarella, trio of mushrooms, caramelized onions, fresh asparagus, blue cheese, arugula and shaved pecorino.

pan seared, roasted garlic mashed potatoes, lemon-parsley risotto, ragout of artichokes, caramelized fennel, tomatoes, kalamata olives, capers, fresh thyme

house made pesto cream sauce, mushrooms, savory spinach, roasted tomatoes, sundried tomato cream sauce (gluten free available)

Andouille sausage, grilled shrimp, red pepper cream sauce, spicy scallion-cilantro aioli

12 oz Mary's Organic free range chicken breast, herb-roasted, zucchini and squash tagliatelle, Tenbrink Farm zucchini and squash, basil feta, and roasted garlic mashed potatoes

brined & marinated 10 oz. center cut pork chop, whole grain mustard sauce, brussels sprouts with bacon vinaigrette, bacon & white cheddar scalloped potatoes

16 oz slab, chipotle BBQ or Honey BBQ sauce, house made coleslaw, bistro fries

cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

Cabernet demi-glace with trio of mushrooms, caramelized onions & black truffle butter

12 oz New York steak, bistro fries

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, lemon-caper butter sauce

8 oz Atlantic petrale sole, pan sautéed, garlic mashed potatoes, lemon-caper butter sauce

"No Chuck" Vegetarian Burger & Bistro Fries 15.00

house made pesto cream sauce, mushrooms, savory spinach, roasted tomatoes, sundried tomato cream sauce (gluten free available)

Andouille sausage, grilled shrimp, red pepper cream sauce, spicy scallion-cilantro aioli

house made marinara, sliced Tenbrink farms heirloom tomatoes, fresh mozzarella, basil pesto

house made marinara, mozzarella, parmesan, fresh basil add Molinari pepperoni or cage-free Italian sausage 3.50

grilled chicken, caesar aioli, mozzarella, caesar salad, fried capers, shaved parmesan

herb goat cheese spread, basil pesto, asiago cheese, balsamic brussels sprouts, applewood smoked bacon, finished with Meyer lemon aioli & fried capers

ACME Italian Batard, rosemary-roasted garlic & sweet cream butters & Kalamata, Picholine, Mt. Athos Olives

cup 7.50 / bowl rosemary croutons, shaved parmesan garnish

roasted gold beets, field lettuce, toasted pecans, julienned apples, feta cheese, pomegranate seeds, lemon-dijon vinaigrette

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

candied pecans, sliced pears, candied bacon, bleu cheese, pear vinaigrette

chopped romaine, focaccia croutons, fried capers, shaved parmesan, lemon-caesar dressing (vegetarian dressing is available)

applewood smoked bacon, fried capers, cherry tomatoes, arugula, 1000 island or bleu cheese dressing

blue lake beans, cucumber, cherry tomatoes, house made bleu cheese, ranch or citrus-shallot vinaigrette

baby spinach, mixed greens & arugula, grapefruit, blood orange, lemon segments, avocado, shaved fennel, citrus supremes, toasted almonds, goat cheese, citrus-roasted shallot vinaigrette

cup 7.75 / bowl lemongrass-herb flatbread garnish

sautéed Savoy spinach, mashed potatoes, lemon-caper butter sauce

Vancouver farm raised salmon, pan sautéed, roasted garlic mashed potatoes, Tenbrink Farms grilled asparagus, cherry tomatoes, lemon tarragon butter sauce

cabernet-porcini reduction with mushrooms, gremolata, shaved pecorino

1/2 lb. chuck & beef burger patty, white cheddar cheese, ACME Bakery bun

organic free range chicken breast, applewood smoked bacon, iceberg, tomato, avocado, swiss cheese, lemon aioli, roasted garlic aioli, ACME Bakery bun

garlic-scallion marinade, spicy chipotle BBQ sauce, ACME Bakery bun, slaw

organic free range turkey, sharp white cheddar, avocado, cranberry-apple spread, tomatoes, ACME Bakery bun, dijonnaise

or "No Chuck" Vegetarian Burger with Bistro Fries

choice of cup of soup or 1/2 salad & mixed greens

choice of caesar, pear or mixed greens

grilled chicken BLT or pulled pork

grilled chicken BLT or pulled pork & caesar, pear or mixed greens

basil pesto garnish

sesame & soy marinated salmon with pineapple, mango, macadamia nuts & macadamia & ginger rice, mixed greens & butter lettuce, avocado, crispy wonton tons, citrus-mango vinaigrette

iceberg & butter lettuce, apples, candied pecans, dried cherries, slivered carrots, crumbled bleu cheese, green beans, white cheddar, blue cheese dressing

6 oz thinly sliced flat iron steak, sautéed mushrooms, caramelized red onion, avocado, applewood smoked bacon, cherry tomatoes, hard boiled egg, bleu cheese crumbles, balsamic vinaigrette

walnut graham cracker crust, vanilla bean cheesecake & vanilla bean filling, Strauss Farms Strawberries, vanilla whipped cream.

sinfully rich, flourless chocolate cake, chocolate ganache, raspberry anglaise

vanilla, chocolate & raspberry custards, crispy sugar crust

Tenbrink farms peaches & blackberries, cinnamon-sugar caramel sauce, walnut & brown sugar topping, vanilla bean ice cream, caramel drizzle

house made hot fudge sauce, crunchy peanut brittle, vanilla bean ice cream, whipped cream & cherry

raspberry, strawberry, tangerine & a scoop at each

mint chip, strawberry, cookie dough & a scoop at each