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Fujiyama Japanese Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (8 matches)
Dishes containing no gluten or wheat ingredients.
Roll & Hand Roll
Super Dragon 12pcs
Spicy shrimp, snow crab topped with assorted fish, avocado, special sauce & tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Snow Man 8pcs
Fresh tuna, salmon, yellowtail, avocado, tobiko wrapped with soy bean peper
✓ Naturally Gluten-Free (Based on general ingredients)
Crazy Dancer 8pcs
Fresh tuna, snow crab cucumber topped with fresh salmon and white fish
✓ Naturally Gluten-Free (Based on general ingredients)
Kevin's Signature 8pcs.
Salmon, snow crab and avocado wrapped with soy paper topped with tuna, eel sauce, spicy mayo and tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Orange County Roll 8pcs
Spicy tuna, snow crab, cucumber crunch topped with fresh salmon in Japanese mayo lightly seared, eel sauce and tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Soho Soho 8pcs
Smoked salmon, cream cheese topped with fresh salmon and snow crab
✓ Naturally Gluten-Free (Based on general ingredients)
Soup
Salmon Miso Soup
Fresh salmon with assorted vegetable
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood Soup
Shrimp, scallops, shrimp, crab stick, fish cake & vegetable
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.