From Scratch
“Relaxed, rustic-chic locale featuring artisanal pizzas, burgers, and sandwiches, plus beer and wine.”
Prices and menu items are subject to change. Contact the restaurant for current information.
“Relaxed, rustic-chic locale featuring artisanal pizzas, burgers, and sandwiches, plus beer and wine.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of From Scratch in Salt Lake City, UT, including restaurant and food images when available.
Our house-made sourdough bread served warm with fresh apple jam and churned butter.
Tossed in a brown sugar soy sauce, topped with bacon, sesame seeds, and shoestring onions.
Served over roasted red pepper sauce, topped with arugula and parmesan.
Wild-caught blackened salmon filet served over a bed of crisp romaine lettuce, house-made caesar dressing with homemade croutons. Topped with parmesan cheese.
Red and golden beets roasted in-house, and served atop arugula with candied pecans, goat cheese, and tossed in sherry vinaigrette.
Honey crisp apple, tossed in fresh arugula and spinach with homemade ricotta, candied almonds in a honey-vinaigrette dressing.
Seasonal berries tossed with mixed greens in a poppyseed dressing, topped with gorgonzola cheese, candied almonds and brioche.
Mixed greens tossed in a sherry vinaigrette, garnished with cherry tomatoes, cucumbers and shaved radish.
*All sandwiches served with choice of fresh-cut fries, soup or salad
Thick-sliced applewood bacon, fresh tomato, crisp lettuce with mustard aioli, served on house-made sourdough bread.
Thinly sliced tri-tip sauteed in a chimichurri sauce, served with pickled shallots, arugula, tomato jam and mustard aioli on house-made sourdough bread.
Slow roasted brisket served on sourdough with pickled shallots, shredded lettuce, aged white cheddar, and mustard aioli.
Slow-roasted pork with BBQ sauce, house coleslaw on a brioche bun.
Served on sourdough with mustard aioli, tomato, onion, lettuce & white cheddar.
*excludes BBQ pulled pork
Served with a slice of sourdough.
*All burgers are 1/2 pound, 100% grass-fed angus beef. Served with choice of fresh-cut fries, soup or salad. Substitutions | Gluten-free bun 3 | Black bean patty | Sweet potato fries 2 | Specialty salad 3 | Avocado 3
Served with white cheddar cheese, shredded lettuce, mayonnaise, Scratch ketchup & shoestring onions.
Served with two eggs cooked over-medium, bacon, white cheddar cheese, red onion, and mustard aioli.
Served with house-smoked pastrami, white cheddar, shredded lettuce and mayonnaise
Served with bleu cheese, bacon, shredded lettuce and mayonnaise
5% ABV
American IPA locally brewed
Portland, OR. brewed
West Coast IPA, Uinta SLC
Ask server
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