Paducah
Seasonal New American cuisine pairs with local spirits & craft beer in a historic railroad depot.
“Seasonal New American cuisine pairs with local spirits & craft beer in a historic railroad depot.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
whooped potato . jade bean . bone sauce
✓ Naturally Gluten-Free (Based on general ingredients)
balsamic . buttermilk ranch
✓ Naturally Gluten-Free (Based on general ingredients)
shareable snacks
dandelion pesto, lemon, honey yogurt, almonds, pita
✓ Naturally Gluten-Free (Based on general ingredients)
cartel hot sauce, garlic crackers
✓ Naturally Gluten-Free (Based on general ingredients)
salads *
cherries, red endive, ruby beet yogurt
✓ Naturally Gluten-Free (Based on general ingredients)
spring pea, smoked cheddar, pecans, mustard bourbon bbq sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.