Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Flavor Boom! Milk Street in Boston, MA, including restaurant and food images when available.
Browse the full menu for Flavor Boom! Milk Street, a catering & other food services restaurant in Boston, MA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Flavor Boom! Milk Street at 155 Milk St, Boston, MA 02109 or call (857) 330-2846.
A tender, intensely savory beef & potato dish braised in coconut milk and a plethora of aromatics and spices. Inspired by Indonesia. (Contains soy)
A classic stew reimagined — beef & carrots simmered for hours in tomatoes, soy sauce, Sichuan peppercorn and star anise. Inspired by China & Mediterranean. (Contains soy)
A celebration of the tamarind fruit, this chicken thigh stew strikes a harmony between sour and savory flavors. Inspired by India. (Contains soy and gluten)
This stinging chicken thigh dish owes its heat to a proprietary blend of chili powder and gochujang. Inspired by Pakistan & India. (Contains soy and gluten)
An umami blast of pork shoulder & potato braised in a seasoned soy sauce. Inspired by China. (Contains soy and gluten)
This pungent pork shoulder & carrots dish is packed with both black and white pepper. Inspired by Singapore. (Contains soy and gluten)
This velvety, zesty eggplant & chickpea dish is 100% vegan and mouth-wateringly tangy. Inspired by Morocco. (Contains soy)
Cold-marinated edamame and tofu tossed in a savory-sweet soy, sesame, honey, and chili crisp dressing. Inspired by China & Japan.
A sharp, sweet and spicy shrimp curry combining the warmth of habanero with the earthiness of coriander, white pepper and turmeric. Inspired by Thailand. (Contains shellfish and fish)
A mighty Filipino staple — chicken thigh, soy sauce, garlic, black pepper, and bay leaf.
Comforting Japanese beef curry simmered until tender with chunks of beef, carrots and potato. (Contains soy and gluten)
A hearty, medium-spicy pork stew simmered with tofu and rich gochujang for deep, comforting Korean flavors. (Contains soy and gluten)
Hearty, tender and hot — this 100% vegan daikon & collard green stew is nutritious and delectably spiced! Inspired by Korea. (Contains soy and trace amounts of wheat)
Thinly-sliced medallions of octopus sautéed in a garlic infused olive oil, garnished with fresh paprika. A Spanish classic reimagined. (Contains shellfish)
A side portion of the Eggplant Zaalouk entree.
Flaky, soft, fresh-baked bread rolls to mop up that delicious sauce at the bottom of your bowl. (Contains wheat and eggs)
A side portion of the Edamame & Tofu.
Our no-nonsense, house-made habanero hot sauce that's a touch sweet and absurdly spicy.
A side of steamed white rice for roughly two persons.
A side portion of the Spicy Veggie Medley entree.
Our rich, silky house-made tiramisu served in a cup to eat on the go. (Contains dairy, wheat and eggs)
A delicate, crunchy snack for everyone with a bit of a sweet tooth.
A tender, intensely savory beef & potato dish braised in coconut milk and a plethora of aromatics and spices. Inspired by Indonesia. (Contains soy)
A classic stew reimagined — beef & carrots simmered for hours in tomatoes, soy sauce, Sichuan peppercorn and star anise. Inspired by China & Mediterranean. (Contains soy)
A celebration of the tamarind fruit, this chicken thigh stew strikes a harmony between sour and savory flavors. Inspired by India. (Contains soy and gluten)
This stinging chicken thigh dish owes its heat to a proprietary blend of chili powder and gochujang. Inspired by Pakistan & India. (Contains soy and gluten)
An umami blast of pork shoulder & potato braised in a seasoned soy sauce. Inspired by China. (Contains soy and gluten)
This pungent pork shoulder & carrots dish is packed with both black and white pepper. Inspired by Singapore. (Contains soy and gluten)
This velvety, zesty eggplant & chickpea dish is 100% vegan and mouth-wateringly tangy. Inspired by Morocco. (Contains soy)
Cold-marinated edamame and tofu tossed in a savory-sweet soy, sesame, honey, and chili crisp dressing. Inspired by China & Japan.
A sharp, sweet and spicy shrimp curry combining the warmth of habanero with the earthiness of coriander, white pepper and turmeric. Inspired by Thailand. (Contains shellfish and fish)
A hearty and savory combination of fish and tofu.
A mighty Filipino staple — chicken thigh, soy sauce, garlic, black pepper, and bay leaf.
Every pork-loving Ilocano knows this dish! Savory and comforting, and it's sure to pack a punch.
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Use this section to quickly check service details, dietary notes, and the best available menu, booking, review, map, and website links for Flavor Boom! Milk Street.
Around The Area
Flavor Boom! Milk Street is in Financial District, Boston. If you're getting your bearings, it is in Financial District, near Atlantic Ave @ Milk St, and near Alexander Graham Bell Room Museum.
transit
near Atlantic Ave @ Milk St
a short walk away
landmark
near Alexander Graham Bell Room Museum
a short walk away
park
near Boston National Historical Park
a short walk away
