Pizzapizza restaurant
Fat Lorenzos
Diamond Lake, Minneapolis
Legendary neighborhood Italian joint offering pizza, pasta, hoagies & gelato amid colorful murals.
“Legendary neighborhood Italian joint offering pizza, pasta, hoagies & gelato amid colorful murals.”
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Fat Lorenzos Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (24 matches)
Dishes containing no gluten or wheat ingredients.
HOT HOAGIES
All hot hoagies are served on a toasted grinder roll with sautéed onions, green peppers and provolone cheese.
STEAK & CHEESE
Lean, juicy slices of beef and shredded mozzarella.
✓ Naturally Gluten-Free (Based on general ingredients)
GARLIC CHICKEN
Garlic marinated chicken and banana peppers topped with mozzarella.
✓ Naturally Gluten-Free (Based on general ingredients)
VEGGIE
Spinach, tomato, onion, mushrooms, green peppers and feta.
✓ Naturally Gluten-Free (Based on general ingredients)
O MIO DIO (THE OMG)
Grilled, sliced steak with sautéed onions, mushrooms, giardiniera and peppadew peppers. Topped with pepper jack cheese. Served with garlic Romano horseradish sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Steak and Cheese
✓ Naturally Gluten-Free (Based on general ingredients)
Garlic Chicken
Garlic marinated chicken and banana peppers topped with mozzarella and served with a side of marinara.
✓ Naturally Gluten-Free (Based on general ingredients)
Veggie
Spinach, tomato, onion, mushrooms, green peppers and Feta. Served with marinara.
✓ Naturally Gluten-Free (Based on general ingredients)
'O Mio Dio' (The O.M.G.)
Grilled chopped rib-eye with sautéed onions, mushrooms, giardiniera and peppadew peppers topped with pepper jack cheese and a side of garlic romano horseradish sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
COLD HOAGIES
All cold hoagies (except Niçoise) served with lettuce, tomatoes, onions, banana peppers and provolone with your choice of sun-dried tomato aioli, mayonaise, vinaigrette or Italian dressing.
TUNA SALAD
Albacore tuna topped with lettuce and tomato on a French loaf.
✓ Naturally Gluten-Free (Based on general ingredients)
NIÇOISE
Albacore tuna, Niçoise olives, red onions and capers blended with sun-dried tomato aioli on a bed of spinach. Served with Chèvre (goat cheese) and a sliced hard boiled egg on a Grinder roll.
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna Salad
Mounds of tuna served high on a French loaf.
✓ Naturally Gluten-Free (Based on general ingredients)
Nicoise
Albacore tuna, Nicoise olives, red onions and capers blended with a sun-dried tomato aioli on a bed of spinach with Chèvre (goat cheese) and a sliced hard boiled egg. Served on a grinder roll.
✓ Naturally Gluten-Free (Based on general ingredients)
Red Wine
Colosi Rosso
Dry/Notes of fruit/Savory
✓ Naturally Gluten-Free (Based on general ingredients)
Ricasoli Chianti
Ripe fruit/Luscious/Fresh
✓ Naturally Gluten-Free (Based on general ingredients)
Canaletto Montepulciano D'Abruzzo
Light/Dry/Dark Fruit
✓ Naturally Gluten-Free (Based on general ingredients)
White Wine
Maggio Rose
Blossom/Fruit/Clean Finish
✓ Naturally Gluten-Free (Based on general ingredients)
Evolution Riesling
Medium sweet/hints of fruit
✓ Naturally Gluten-Free (Based on general ingredients)
STARTERS
Calcinato
An Italian style quesadilla. Garlic chicken, portobello mushrooms, roasted red peppers, arugula, mozzarella and a special sauce Topped with a balsmic glaze.
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
All salads are served with your choice of peppercom parmesan, Italian, balsamic vinaigrette, caesar, french, thousand island, ranch or bleu cheese dressing.
Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Far's Salad
A meal in itself!! Fresh lettuce, turkey, ham. salami, provolone cheese, tomatoes, onions, green peppers, mushrooms, black and green olives, sprinkled with mozzarella cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
Dinner Salad
A generous portion of lettuce, tomatoes, onions, green peppers, mushrooms, black olives, green olives and mozzarella cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
Nicoise Salad
A mixture of Albacore tuna, Nicoise olives, red onions and capers blended with a sun-dried tomato aioli. Topped with Chèvre (goat cheese) and a sliced hard boiled egg. Served on a bed of spinach.
✓ Naturally Gluten-Free (Based on general ingredients)
COMBO PIZZAS
Pizza Alfrenzo
Alfredo sauce, Chicken, artichokes, roasted red peppers, spinach and ricotta. Topped with mozzarella and provolone
✓ Naturally Gluten-Free (Based on general ingredients)
BUILD YOUR OWN PIZZA
Small 10" Gluten FreeMarked
- Ex. Ingrd. $2.00
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.