Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
WEDNESDAY TO SATURDAY - 5PM TO 10PM
Vanilla Ice cream on top.
✓ Naturally Gluten-Free (Based on general ingredients)
Yogurt Creamy Soda
✓ Naturally Gluten-Free (Based on general ingredients)
Served 4 pics of crispy seasoned sushi rice, fresh avocado slices, and a dollop of spicy ahi tuna with a slice of jalapeno on top.
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh ahi tuna and mango with Asian sesame ponzu sauce, avocado on the bottom. Splashed lemon and spicy mayo.
✓ Naturally Gluten-Free (Based on general ingredients)
Korean spicy flavor of pork with fresh butter lettuce, chop onions, cilantro, central spicy splashed of lime.
✓ Naturally Gluten-Free (Based on general ingredients)
Cream cheese and smoke salmon, seasonal fruits and red onion on top.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled chicken, House made pesto Aioli, sun dried tomatoes, lettuce, red onion, Swiss cheese and house special sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Hello baked chicken with asiago cheese and croutons. Served with romaine, kaisare, cherry tomatoes and onion.
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh spring mix with Korean melon. Served with fresh cheese and maple syrup.
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh slice of tomatoes with burrata cheese. Extra virgin olive oil and balsamic vinegar with fresh mint leaves.
✓ Naturally Gluten-Free (Based on general ingredients)
Hello roasted chicken with romaine lettuces, shredded carrot, green onion, orange, sliced almonds, and house made ginger dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled whole squid with seasoned butter.
✓ Naturally Gluten-Free (Based on general ingredients)
Fried rice with white kimchi, onion, carrots, peas, green onion and sunny side up eggs fried on top.
✓ Naturally Gluten-Free (Based on general ingredients)
8 oz tenderloin skirt steak with orange puree, crispy onions and side of orange rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Served with marinated la galbi, polish sausage, spring salad, sauteed onions and bell pepper.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.