Ellis Island Barbecue

Made with cheddar cheese, bacon, green onions and sour cream

With Chicken add 6.00 With Steak add 6.00

Lightly breaded and flash fried to golden brown, served with our homemade marinara

Lightly breaded and fried to golden brown, served with cocktail sauce

Fresh shrimp, homemade cocktail sauce, diced celery, lemon wedges and crackers

Served hot, medium, mild, plain, barbecue or Thai ginger style

Lightly breaded and fried to golden brown, served with cocktail sauce.

Crisp Romaine lettuce tossed with homemade Caesar dressing, topped with red onions, black olives, avocado, tomatoes, parmesan cheese and croutons

Fresh spring mix tossed in citrus vinaigrette with dried cranberries, candied pecans, bleu cheese crumbles and sliced apples

Mixed greens topped with turkey, ham, American & Swiss cheese, tomatoes, onions and hard-boiled eggs

Mixed greens, chicken, bleu cheese, bacon, tomatoes, onions and hard-boiled eggs. Balsamic dressing

A half-pound burger, served with bacon, cheddar cheese, a fried pickle, onion ring, and a fried egg on our special Bloody Mary mayo on a brioche bun

Half-pound burger, cheddar, bacon, onion rings, basted with bbq sauce

Seasoned with Italian herbs and spices, served on grilled sourdough with melted Swiss, Thousand Island dressing, caramelized onions, bacon and your choice of cheese

Our famous 1/2 pound burger, topped with grilled onions and Swiss cheese, served on Rye bread

50% ground Angus and 50% ground bacon combined to make this the best burger you have ever tasted! Topped with your choice of cheese and two slices of bacon

Grilled chicken, romaine lettuce, tomato with Caesar dressing wrapped in a flour tortilla

Grilled chicken or beef with peppers and onions, topped with melted provolone cheese

Garlic buttered Texas toast with four different cheeses and served with sun-dried tomato dipping sauce

A traditional favorite with four slices of crispy bacon, lettuce and tomatoes on white, wheat, rye or sourdough toast

Crispy chicken tossed in hot sauce with lettuce, tomato and ranch dressing, all wrapped up in a hot flour tortilla

Triple decker filled with turkey, ham, crispy bacon, lettuce and tomato on white, wheat, rye or sourdough toast

Sliced corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on grilled rye bread, served with a pickle

Shaved prime rib dipped in hot au jus, piled high on a toasted roll

Half-pound ground Angus

American, Cheddar, Swiss, Mozzarella, Bleu Cheese or Monterey Jack

Crispy Bacon or Smoked Ham

Caramelized Onions, Sautéed Mushrooms, Jalapeños, Onion Rings, Sautéed Bell Peppers

Slow-roasted prime rib, served au jus with mashed potatoes and vegetable du jour. Ask your server about a Double Cut.

A local favorite! Lightly breaded and fried, served with mashed potatoes and white gravy, served with mashed potatoes and vegetable du jour.

Grilled or blackened, served with your choice of BBQ, Lemon Garlic or Teriyaki sauce, served with rice pilaf and vegetable du jour.

Lightly breaded and fried, served with white gravy, served with mashed potatoes and vegetable du jour.

Served with your choice of BBQ, Lemon Garlic or Teriyaki sauce, served with rice pilaf and vegetable du jour.

Perfectly grilled NY Strip steak paired with grilled or fried shrimp, served with mashed potatoes and vegetable du jour.

Chicken breast topped with sautéed mushrooms and baby spinach over rice pilaf

All served with toast and choice of home fries or grits.

6 oz. Sirloin with two eggs any style

Four slices of ham with two eggs any style

Crispy bacon strips with two eggs any style

Chicken breast hand breaded and topped with marinara, Quattro Formaggi cheese and linguine with marinara sauce

Buttery Fettuccini pasta tossed with creamy Alfredo sauce. Topped with Parmesan cheese

Traditional Calabrese style marinara sauce, lightly tossed with linguine

Two scoops of French vanilla ice cream

Our handcrafted Root Beer served with a scoop of French vanilla ice cream

Made in-house daily. Add raspberry, chocolate or blueberry sauce

A warm brownie with French vanilla ice cream, fudge, caramel, topped with whipped cream

Tomato, Orange, Cranberry, Grapefruit, Pineapple