Cabo San Lucas, Mexico
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Chicken or meat
✓ Naturally Gluten-Free (Based on general ingredients)
With cheese, beans, pico de gallo, guacamole, sour cream, jalapeños. Choose your meat: Chicken, Beef, Pastor, Shrimp.
✓ Naturally Gluten-Free (Based on general ingredients)
With beans, lettuce, cheese, sour cream. Choose your meat: Chicken, Beef, Pastor, Shrimp.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled beef with onion, radish and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Skirt steak with avocado and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Chorizo with potato, cilantro and radish
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetarian with avocado, cabbage and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled fish
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled beef served with nopal salad, cilantro and leek
✓ Naturally Gluten-Free (Based on general ingredients)
Plant protein based ground beef with guacamole, coriander & nopal salad
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed greens with Caesar dressing, parmesan, croutons. With Chicken $140 / Beef $160 / Shrimp $180
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Skirt steak, marinated pork, chicken, chorizo, beans, guacamole, pico de gallo, tortillas and jalapeños for 2-3 people
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.