Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of El Molcajete in Meridian, ID, including restaurant and food images when available.
Creamy, fresh Guacamole served with crispy golden chicharrones for dipping. Made with ripe avocados, lime juice, cilantro, diced onions, garlic & jalepenos.
Fried rolled taquitos smothered in a zezty tomatillo salsa, topped with Mexican crema, shredded lettuce, diced tomato, queso fresco, & fresh avocado slices.
Melted Oaxaca and Monterey Jack cheese served hot, mixed with sauteed onions & fire roasted poblano peppers with warm flour tortillas or chips.
add chicken (3) asada (5) marinated pork (5) Traditional Quesadilla made with Oaxaca cheese, your choice of marinated shredded pork, asada or shredded chicken. served with sour cream & guacamole.
3 mini panbazos. A traditional Mexican sandwich dipped in a mild guajillo chile sauce & lightly grilled. Filled with seasoned potatoes & chorizo. Garnished with lettuce, queso fresco, Mexican crema, & a touch of guajillo salsa.
add chicken (3) asada (5) marinated pork (5) Your choice of marinated shredded pork, asada or shredded chicken. served with nacho cheese, pico de gallo, sour cream, refried beans, jalapeño, queso fresco & guacamole.
Mexican style street corn off the cob. Roasted corn sauteed with butter and a hint of epazote, blended with a creamy mayo, fresh lime juice, chili powder and cojita cheese.
Butterflied shrimp marinated and cooked in a vibrant blend of lime juice, cilantro, serrano chiles and garlic. Served chilled with cucumber, red onion, and sliced avocado. Bold, refreshing and spicy with every bite.
Fresh shrimp marinated in lime juice, mixed with diced tomato, red onion, cilantro, cucumber, dice mango and jalepenos. Served chilled and topped with avocados.
Creamy, fresh Guacamole served with crispy golden chicharrones for dipping. Made with ripe avocados, lime juice, cilantro, diced onions, garlic & jalepenos.
2 mini panbazos. A traditional Mexican sandwich dipped in a mild guajillo chile sauce & lightly grilled. Filled with seasoned potatoes & chorizo. Garnished with lettuce, queso fresco, Mexican crema, & a touch of guajillo salsa.
Mexican style street corn off the cob. Roasted corn sauteed with butter and a hint of epazote, blended with a creamy mayo, fresh lime juice, chili powder and cojita cheese.
Three different handmade quesadillas: one with mushrooms and cheese, another with epazote and cheese and a quesadilla with seasonal ingredients.
Two Handmade corn masa pockets filled with juicy, slow- cooked carnitas. Topped with pico de gallo, Mexican crema and queso fresco.
Three crispy corn tostadas layered with refried beans and smoky chipotle-brasied shredded chicken. Topped with shredded lettuce, Mexican crema, queso fresco.
A thick handmade oval tortilla stuffed with black beans, your choice of marinated shredded pork (cochinita pibil) carne asada, or shredded chicken (tinga) topped with lettuce, queso fresco and Mexican crema.
Your choice of marinate shredded pork (cochinita pibill), asada, grilled chicken. Topped with cilantro, onion & a side of Mexican rice and refried beans.
Two Steak tacos served with potatoes melted cheese, pinto beans, guacamole, and a side Mexican rice and refried beans.
Crispy, grilled corn tortillas filled with tender, slow- braised birra beef and melted cheese. Served with a flavorful consume. Garnished with diced onions and cilantro. Served with Mexican rice and refried beans.
Tender seasoned fish sauteed. Served in a warm flour tortilla and topped with a crisp cabbage blend, fresh pico de gallo, and a smoky chipotle mayo. Served with poblano rice and potato pancakes.
Your choice of marinated shredded pork (cochinita pibill), asada, shredded chicken (tinga), made with a large flour tortilla filled with your choice meat, cheese, beans, rice, pico de gallo, Mexican cream, guacamole. Served with french fries.
A signature dish from Guadalajara a birote bread smothered with refried beans, and filled with juicy carnitas. Then drowned in a rich tomato sauce. Topped with pickled red onions and served with limes, and a spicy chile de arbol sauce on the side.
Mixed greens, egg, applewood bacon, avocado, whited cheddar, grape tomatoes and honey dijon dressing. With house made dressing. Add grilled chicken ($3) carne asada ($5) shrimp ($6) [gluten free]
Romanie lettuce, caesar dressing, parmesan chesse and croutons. With house made dressing. Add grilled chicken ($3) carne asada ($5) shrimp ($6)
Mixed greens, egg, applewood bacon, avocado, whited cheddar, grape tomatoes and honey dijon dressing. With house made dressing. Add grilled chicken ($3) carne asada ($5) shrimp ($6) [gluten free]
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