Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of El Manglar in Zihuatanejo, GRO, including restaurant and food images when available.
Browse the full menu for El Manglar, a restaurant in Zihuatanejo, GRO. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit El Manglar at Pdte. Darío Galeana Farfan, Zihuatanejo, GRO 40895 or call 755 554 3752. Today's posted hours: Saturday: 12:00 – 9:30 PM.
Prices are in Mexican pesos (MXN) with approximate USD conversions ($1 USD ≈ MX$17.2, updated daily) · Menu in Spanish with English translations below each item
ENTiritas (Lime-Marinated Fish Strips)
Shrimp, Octopus or Tuna
Filled with Shrimp, Octopus, or Tuna
ENCrispy Fish Tacos
ENGrilled Fish Tacos
ENCrispy Shrimp Tacos
ENGrilled Shrimp Tacos
Grilled tacos come with cheese and flour tortilla
Grilled tacos served with cheese on a flour tortilla.
ENCream of Shrimp Soup
ENGarlic Fish Fillet
ENGuajillo Chili Garlic Fish Fillet
ENBreaded Fish Fillet
ENButter-Sautéed Fish Fillet
ENGrilled Fish Fillet
ENDiabla-Style Octopus
ENGuajillo Chili Garlic Octopus
ENButter-Sautéed Octopus
ENDiabla-Style Shrimp
ENGuajillo Chili Garlic Shrimp
ENButter-Sautéed Shrimp
Accompanied with French Fries
ENRibeye Steak
ENFilet Mignon
ENGrilled Chicken Breast
ENDrunken Chicken
ENChicken Fajitas
ENBeef Fajitas
ENFish Fajitas
ENShrimp Fajitas
ENFish Fillet Wrapped in Banana Leaf
Relleno con camaron, cebolla, jitomate, pimiento morrón y vino blanco.
Stuffed with shrimp, onion, tomato, bell pepper, and white wine.
ENBurre Blanc Fish Roll
Relleno de queso ricotta, espinaca, champiñon y cebolla. Bañado con salsa Burre Blanc.
Stuffed with ricotta cheese, spinach, mushrooms, and onion. Drizzled with Burre Blanc sauce.
ENMahi-Mahi with Lemon Sauce
Bañado con salsa al limón.
Served with a zesty lemon sauce.
ENSesame-Crusted Tuna Steak
Bañado con salsa de coco y nuez.
Drizzled with a coconut and pecan sauce.
EN27 Spice Tuna
Relleno con camaron y aguacate, bañado con salsa teriyaki.
Stuffed with shrimp and avocado, served with teriyaki sauce.
ENVeracruz-Style Fish
Cocinado con aceituna, pimiento morrón, cebolla, jitomate y un toque de vinagre.
Cooked with olives, bell pepper, onion, tomato, and a hint of vinegar.
ENShrimp in Coconut and Pecan Sauce
ENTuna in Coconut and Pecan Sauce
ENGarlic Seafood Medley
Combinación de mariscos, saltea-dos al ajo y vino blanco.
A combination of seafood sautéed with garlic and white wine.
ENMahi-Mahi and Salmon Roll
Bañado con salsa de yogurt y perejil.
Drizzled with a yogurt and parsley sauce.
ENFish Fillet Wrapped in Banana Leaf
Relleno con camarón, cebolla, jitomate, pimiento morrón y vino blanco.
Stuffed with shrimp, onion, tomato, bell pepper, and white wine.
ENSesame-Crusted Tuna Steak
Bañado con salsa de coco y nuez.
Drizzled with a coconut and pecan sauce.
ENPasta with Butter Sauce
ENPasta Primavera
ENPasta with Shrimp
ENShrimp Alfredo Pasta
ENSeafood Pasta
ENCoffee
ENCappuccino
ENIce Cream
Vainilla, Fresa Chocolate o Napolitano
Vanilla, Strawberry, Chocolate, or Neapolitan
ENCoconut Flan
ENCrème Brûlée
ENCrepes
Cajeta, Frambuesa o Chocolate
Caramel, Raspberry, or Chocolate
ENCoconut Crème Brûlée
ENChocolate Cake
ENSoft Drink
ENBottled Water
ENLemonade, Orangeade
ENBottled Water
ENLemonade, Orangeade
ENCuban-Style Michelada
ENLesbiana-Style Michelada
ENPrepared Clamato
ENStrawberry or Mango Daiquiri
ENWhite Russian
ENBlack Russian
ENPina Colada
ENGlass of Red Wine
ENGlass of White Wine
ENRed Wine
ENWhite Wine
ENAppleton Special Gold Rum
ENBacardi White Rum
ENBacardi Añejo & Solera Rum
ENTres Generaciones Reposado
ENTradicional Tequila
ENCazadores, Centenario & Tradicional
ENCazadores & Tradicional
ENRed Label
ENBlack Label
ENTiritas (Lime-Marinated Fish Strips)
ENFish Ceviche
ENStuffed Avocado
ENShrimp Cocktail
ENCalamari Rings
ENSeafood Cocktail (Campechana)
ENFish Fingers
ENCrispy Fish Tacos
ENCrispy Shrimp Tacos
ENPrepared Clamato
ENMargarita & Pina Colada
ENStrawberry or Mango Daiquiri
ENWhite Russian
ENBlack Russian
ENDrunken Chicken Breast
Stuffed with shrimp mushroom, onion and bellpepper.
Stuffed with shrimp, mushrooms, onion, and bell pepper.
Stuffed with ricotta cheese, spinach, mushrooms and onions. Served with a Burre Blanc sauce.
Stuffed with ricotta cheese, spinach, mushrooms, and onions. Served with a Burre Blanc sauce.
With sides of rice and sautéed vegetables
Served with rice and sautéed vegetables.
Served with pecan coconut sauce.
Served with a pecan coconut sauce.
Stuffed with avocado and shrimp, served with homemade teriyaki.
Stuffed with avocado and shrimp, served with homemade teriyaki sauce.
Cooked with olives, bellpepper onion, tomato and a touch of white vinager.
Cooked with olives, bell pepper, onion, tomato, and a touch of white vinegar.
ENShrimp with Coconut & Pecan Sauce
ENTuna with Coconut and Pecan Sauce
Fish, shrimp, octopus & conch sautéed with garlic & white wine.
Fish, shrimp, octopus, and conch sautéed with garlic and white wine.
With sides of rice and sautéed vegetables.
Served with rice and sautéed vegetables.
vanilla, strawberry, chocolate or napolitan
Vanilla, Strawberry, Chocolate, or Neapolitan
caramel, raspberry or chocolate
Caramel, Raspberry, or Chocolate
ENNegra Modelo, Modelo Especial
ENCuban-Style Michelada
ENLesbiana-Style Michelada
ENPrepared Clamato
ENPina Colada
Stuffed with shrimp mushroom, onion and bellpepper.
Stuffed with shrimp, mushrooms, onion, and bell pepper.
Stuffed with ricotta cheese, spinach, mushrooms and onions. Served with a Burre Blanc sauce.
Stuffed with ricotta cheese, spinach, mushrooms, and onions. Served with a Burre Blanc sauce.
With sides of rice and sautéed vegetables
Served with rice and sautéed vegetables.
Served with pecan coconut sauce.
Served with a pecan coconut sauce.
Stuffed with avocado and shrimp, served with homemade teriyaki.
Stuffed with avocado and shrimp, served with homemade teriyaki sauce.
Cooked with olives, bellpeper onion, tomato and a touch of white vinager
Cooked with olives, bell pepper, onion, tomato, and a touch of white vinegar.
ENShrimp with Coconut & Pecan Sauce
ENTuna with Coconut and Pecan Sauce
Fish, shrimp, octopus & conch sautéed with garlic & white wine.
Fish, shrimp, octopus, and conch sautéed with garlic and white wine.
With sides of rice and sautéed vegetables.
Served with rice and sautéed vegetables.
ENLemonade, Orangeade
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