Asianthai restaurant
EAT Thai Cafe
Bismarck
Easygoing counter-serve option preparing familiar Thai plates for dine-in or takeout.
“Easygoing counter-serve option preparing familiar Thai plates for dine-in or takeout.”
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EAT Thai Cafe Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (13 matches)
Dishes containing no gluten or wheat ingredients.
Appetizers
- TAKEOUT AND DELIVERY AVAILABLE -
LARB GAI
Same as our ground chicken larb, diced red onion, roasted sticky rice, shallots, fresh mint and green onion.
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN SATAY
Thai marinated curry chicken skewers served with peanut sauce and cucumber salad.
✓ Naturally Gluten-Free (Based on general ingredients)
TOM KHA GAI
Thai hot and sour soup with chicken, lemon grass, galangal, kaffir lime leaves, and mushrooms.
✓ Naturally Gluten-Free (Based on general ingredients)
Popular Dishes
Enjoy Some of Our Favorites
CLASSIC FRIED RICE
Thai jasmine rice, egg, carrots, peas, and green onion in our fried rice sauce. Served with cucumber.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD THAI
Rice noodles, fresh bean sprouts and eggs, cooked with pad Thai sauce, topped with peanuts and green onion. Served with a roll.
✓ Naturally Gluten-Free (Based on general ingredients)
DRUNKEN NOODLES
Thai rice thick noodles, Thai basil, red cabbage, sweet peppers, and grape tomatoes.
✓ Naturally Gluten-Free (Based on general ingredients)
Main Courses
DRUNKEN NOODLES
Wide rice noodles, basil, broccoli, carrots, sweet peppers, and tomatoes.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD THAI
Rice noodles, fresh bean sprouts, egg, peanuts and green onion in the pad Thai sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
SAUTEED THAI BASIL
Carrots, sweet peppers, dark mushrooms, and basil in pad kraprow sauce. Served with jasmine rice.
✓ Naturally Gluten-Free (Based on general ingredients)
GREEN CURRY
Carrots, Thai egg plants, and broccoli in authentic Thai green curry paste.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD SEE EU
Wide rice noodles, egg, broccoli, and carrots.
✓ Naturally Gluten-Free (Based on general ingredients)
FRIED RICE
Pineapple, egg, carrots, peas, and green onions in our style seasoning fried rice, eggs and green onions.
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLE STIR FRY
Carrots, napa, peas, broccoli, and dark mushrooms with our stir fry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.