Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
CHOICE OF DRESSINGS: Thousand Island | Blue Cheese | Ranch | Italian | Balsamic Honey Mustard | Raspberry Vinaigrette Salads include: lettuce, cheese, tomato, olives, sunflower seeds, craisins and croutons
Whole $13.99 | Half $9.99
✓ Naturally Gluten-Free (Based on general ingredients)
Whole $17.99 | Half $13.49 with roast beef, turkey and ham
✓ Naturally Gluten-Free (Based on general ingredients)
Whole $17.99 | Half $12.99
✓ Naturally Gluten-Free (Based on general ingredients)
Whole $19.99 | Half $15.49
✓ Naturally Gluten-Free (Based on general ingredients)
Lettuce, tomato, cheese, olives
✓ Naturally Gluten-Free (Based on general ingredients)
Cup $12.99 | Bowl $14.99
✓ Naturally Gluten-Free (Based on general ingredients)
All sandwiches served with chips baked beans, or potato salad
Our smoked tri-tip with grilled onions, mayo and Swiss cheese on sourdough.
✓ Naturally Gluten-Free (Based on general ingredients)
Cheddar cheese grilled on sourdough.
✓ Naturally Gluten-Free (Based on general ingredients)
Our smoked roast beef with bbq sauce and cheddar cheese grilled on sourdough.
✓ Naturally Gluten-Free (Based on general ingredients)
Sliced chicken breast, pesto, Swiss cheese and tomato on grilled sourdough.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled ham and pork loin with mayo, mustard, Swiss cheese and pickles on a toasted Alpine Roll.
✓ Naturally Gluten-Free (Based on general ingredients)
Cream cheese, Swiss & provolone cheese, lettuce, tomato, red onion, pickles, sauerkraut & sunflower seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.