Indianindian restaurant
Curry & Momo House
Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Curry & Momo House in Glendale, WI, including restaurant and food images when available.
$1 extra to substitute for brown ricel (V-Vegan, OF-Gluten Free)
Black lentil (sesi seed) garnish with Himalayan herb (ambul style
Garbanzo beans cooked in tomato and onion gravy
Garbanzo Beans and fresh spinach cooked in ginger garlic paste and cumin seeds
Cauliflower and potate cooked in tomato onion gravy with spices
Cauliflower cooked in tomato and onion gravy with spices
Cauliflower, potato, green beans, corn, carrot, green peas, onion and green pepper cooked in mild curry sauce
Potato cube cooked in tomato, onion and vinegar sauce
Potato and garbanzo beans cooked in tomato and onion gravy
Potato cooked in creamy tomato sauce
Garbanzo beans cooked in creamy tomato sauce
Mixed vegetable cooked in creamy fomato sarice
Indian style cheese cube cooked in creamy jamata savice
Indian style cheese and mixed vegetable cooked in tomato and onion curry sauce
Indian style cheese cooked with spinach and creamy sauce with spices.
Indian style cheese and green peas cooked in tomato, onion, ginger, garlic paste and cream sauce
Indian style cheese cooked in flavorful coconut creamy sauce
$9/glass $30/bottle
Full-bodied with flavors of dried cherries, plums and black fig along with ample oak, vanilla and nutmeg notes
Velvety tannins are met by fruity flavors of plum, blackberry and raspberry, with long notes of cedar and fig on the finish
Expressive flavors of blackberry, dark cherry, juicy strawberry, and toasty mocha, with hints of well-integrated oak
Supple, fresh and fruity, with balanced flavors of black currant, blackberry, vanilla and a hint of spice
$8/glass $27/bottle
Bright, pure flavors of passion fruit, grapefruit, gooseberry and zesty citrus are followed by a clean, refreshing finish
Balanced flavors of citrus and juicy apricot mingle with hints of meringue and honey, offering a touch of sweetness
Refreshing and crisp, with notes of lemon zest, bright green apple, and a hint of ripe peach and yellow pear on the finish
Basmati rice cooked with mixed vegetables
Boneless chicken cooked with basmati rice and spices
Boneless lamb cooked with basmati rice and spices
Goat with bones cooked with basmati rice and spices
Shrimp cooked with basmati rice and spices
MoMo Chutney contains sesame seeds
Traditional Nepali Dumplings filled with finely chopped vegetables and served with Nepali MoMo Chutney
Deep fried Veggie MoMo served with Nepali MoMo Chutney
Traditional Nepali Dumplings filled with Chicken, onion and cabbage. Served with Nepali MoMo Chutney
Beef keema seasoned with spices and wrapped in a dumpling wrapper, Served with Nepali MoMo chutney
Traditional Nepali Dumplings filled with Lamb, onion and cabbage. Served with Nepali MoMo Chutney
Assorted MoMo [3 beef, 3 chicken, 3 veggie]
(Veggie/Chicken/Lamb/Beef/Platter) Choice of MoMos serve with Kathmandu street style Jhol. Allergy warning: Jhol(sauce) contains, peanuts, soybeans, sesame seeds, onion, tomato and cilantro.
Chicken with bones, cooked Nepali style in onion and tomato sauce WARNING: BONE FRAGMENTS MAY BE PRESENT
Boneless chicken cooked with fresh garlic, ginger, onion and tomato sauce
Boneless chicken cooked with creamy spinach and spices
Boneless chicken cooked in spicy tomato and onion and vinegar sauce
Tandoor baked boneless chicken breast cooked in creamy tomato sauce
Boneless chicken and mixed vegetables cooked in tomato, onion curry sauce
Boneless chicken breast cooked in creamy pumpkin gravy
Boneless chicken breast cooked in flavorful Coconut cream sauce
Chunks of boneless lamb cooked in onion, tomato, spices and herbs in a thick gravy
Boneless lamb cooked in creamy pumpkin gravy
Boneless lamb cooked in flavorful Coconut cream sauce
Boneless lamb cooked in tomato creamy sauce and butter
Lamb and spinach cooked with cream and spices
Lamb cooked in spicy tomato, onion and vinegar sauce
Boneless lamb and mixed vegetables cooked in tomato, onion and curry sauce
Goat meat with bones cooked Nepali style with spices WARNING: BONE FRAGMENTS MAY BE PRESENT
Goat meat with bones cooked in creamy pumpkin gravy WARNING: BONE FRAGMENTS MAY BE PRESENT
Shrimp cooked in tomato, onion sauce with spices
Shrimp cooked in tomato, onion and vinegar sauce
Shrimp cooked in flavorful Coconut cream sauce
Shrimp and mixed vegetables cooked in Nepali curry sauce
All appetizers will be served with homemade mint and tamarind chutney, except MoMos.
Deep fried spiced potato patties
Potato and cauliflower marinated in herbs and spices and dipped in chickpea flour batter and deep fried
Lightly spiced potatoes and peas wrapped in dough and deep fried
Slices of boneless chicken marinated in spices and herbs, dipped in chick- pea flour batter and deep fried
Mixture of chickpeas and mashed samosa, freshly chopped onion with tamarind sauce, mint chutney and yogurt
Deep fried Veggie MoMo served with homemade tomato sauce made with exotic Himalayan spices
Nepali dumpling (MoMo) served with homemade tomato sauce made with exotic Himalayan spices
Lamb dumpling (MoMo) served with homemade tomato sauce made with exotic Himalayan spices
Assorted MoMo [2 chicken, 2 beef, 2 veggie]
1 piece of Samosa, 1 piece of Aloo Tikki, 2 pieces of Chicken and Veggie Pakora
11:00 am - 3:00 pm
Choose any Two: Dal, Palak Paneer, Chana Masala, Chicken Tikka Masala
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