Copper Grill

two 4 oz patties topped with pimento cheese, bacon jam, millionaire's bacon, arugula & sriracha on a local brioche bun served with fries

two 4 oz patties with your choice of cheese (American, Cheddar, Swiss, Provolone or Pimento) lettuce, tomato, pickle, onion, mustard and mayo on a local Brioche bun served with fries

our signature meatloaf on toasted sourdough with a spicy mustard served with fries

slow roasted angus roast beef topped with caramelized onions and provolone on a toasted hoagie served with au jus and fries

topped with bacon, avocado, arugula and provolone on a toasted hoagie with basil aioli served with fries

served on a toasted hoagie with mixed greens, tomato and chipotle remoulade served with fries

grilled salmon topped with herbed goat cheese and served on a brioche bun served with fries

applewood bacon, tomato, provolone, arugula and garlic aioli on toasted sourdough served with fries

Maru Marlborough, New Zealand

La Gioiosa, Prosecco-Italy D.O.C.

Stoller, Oregon

mozzarella, goat cheese, roasted red peppers, mushrooms and caramelized onions

diced shrimp, bacon, spinach and 3 cheese blend

Cheddar, mozzarella, diced jalapenos and caramelized onions

Homemade pesto, fresh mozzarella, tomato, basil and balsamic glaze.

with Chocolate Toffee Crumbles

with Caramel Sauce

Ask your server about the soup of the day.

mixed greens, tomato, cucumber, onion, mushrooms, feta, crouton and champagne vinaigrette

romaine, parmesan reggiano and croutons

mixed greens, edamame, carrots, onion, crispy wontons, tomato and ginger vinaigrette

mixed greens, pistachio goat cheese ball, roasted pears, bacon and champagne vinaigrette

romaine wedge, millionaire's bacon, tomato, spiced pecans, blue cheese crumbles and blue cheese dressing

mixed greens, bacon, avocado, tomato, mushrooms, egg, cucumber, onion, blue cheese crumbles and champagne vinaigrette

baked with wine cream sauce with mushrooms and gulf shrimp, broiled with parmesan cheese

a blend of peppers, black olives, tomatoes, spinach and cheeses with a hint of spice served with crispy pita chips

seared tuna cooked rare and served on a crispy wonton rollson and wasabi aioli

housemade cheese served with toasted baguettes and millionaire's bacon

tossed in homemade blackening seasoning

panko encrusted macaroni mixed with jalapenos and bacon served with a blackberry dipping sauce

pistachio goat cheese ball, confetti dip, pimento cheese, millionaire's bacon, spiced pecans, and j+m cheese straws

served with your choice of ranch or blue cheese

gulf shrimp tossed in sweet sriracha aioli

served with chipotle remoulade

topped with a cajun cream sauce and lump crab meat and served over sautéed spinach and mushrooms

pan seared and filled with a blend of goat cheese, mushrooms, and spinach served over mushroom ragout with white cheddar grits

sautéed gulf shrimp in a white wine sauce with capers, caramelized onions and roasted red peppers served over white cheddar grits

special blend of vegetables, sweet sausage and angus chuck served with garlic mashed potatoes and finished with a rich tomato gravy

served with a chunky spiced apple reduction, grilled zucchini and garlic mashed potatoes

seared and served rare alongside citrus scented basmati rice and an orange ginger sauce

8oz bacon wrapped filet grilled to your specification served with garlic mashed potatoes and a wild mushroom cabernet sauce

cornmeal dusted fillets of catfish served with fries and jalapeño tartar sauce

linguine tossed in lemon basil cream sauce, sautéed spinach and grape tomatoes * we can substitute with chicken for a non-shellfish option * $20.00

grilled salmon filet topped with pineapple salsa and served with grilled vegetables

grilled salmon served with a side Crisp salad

grilled shrimp, pineapple salsa, arugula and Mexican crema served with jalapeño rice

fried catfish fillets dusted in corn meal with french fries jalapeño tartar