Salt Lake City
“Sophisticated bar & restaurant featuring craft cocktails, refined New American fare & a patio.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
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sliced & served raw, tomatillo vin, peanut salsa macha, sesame, shiso
✓ Naturally Gluten-Free (Based on general ingredients)
crispy halloumi, arugula, yuzu ginger dressing, pine nut dukkah
✓ Naturally Gluten-Free (Based on general ingredients)
Bordeaux vinegar, olive oil, herbs, flake salt
✓ Naturally Gluten-Free (Based on general ingredients)
harissa butter, tahini yogurt, sesame pink peppercorn crunch
✓ Naturally Gluten-Free (Based on general ingredients)
smoked chorizo, charred tomato yogurt, butter beans, dehydrated olive
✓ Naturally Gluten-Free (Based on general ingredients)
4 oz patty, au poivre, aged gouda, pickled onion, potato roll
✓ Naturally Gluten-Free (Based on general ingredients)
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breaded 8 oz pork chop, green goddess, arugula & radish salad, blistered cherry tomatoes
✓ Naturally Gluten-Free (Based on general ingredients)
4 oz patty, au poivre, aged gouda, pickled onion, potato roll
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
creamy rice pilaf, green beans, chili-soy glaze
✓ Naturally Gluten-Free (Based on general ingredients)
8 oz prime coulotte, french fries, bearnaise
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.