Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
roasted antojitos, cilantro & green onion
✓ Naturally Gluten-Free (Based on general ingredients)
red onion, pepino, cilantro, avocado & side of chips
✓ Naturally Gluten-Free (Based on general ingredients)
chicken flautas topped with crema, salsa verde, lettuce, queso cotija
✓ Naturally Gluten-Free (Based on general ingredients)
almonds, pickled red onion, cherry tomatoes, seasonal fruit vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
papas con queso, cabbage salad, crema
✓ Naturally Gluten-Free (Based on general ingredients)
50/50 ground beef and house made chorizo with grilled queso fresco, fresh onion & chile with a side of pepino and chips
✓ Naturally Gluten-Free (Based on general ingredients)
chile relleno in consommé, topped with chile pasilla, salsa de chile relleno & side of rice
✓ Naturally Gluten-Free (Based on general ingredients)
de camaron topped with red onion, pepino, cilantro & avocado with a side of chips
✓ Naturally Gluten-Free (Based on general ingredients)
house-made masa, ricotta & mozzarella cheese, cabbage salad, sour cream, salsa & arrachera
✓ Naturally Gluten-Free (Based on general ingredients)
with rice & salsa verde con tortillas hechas a mano
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.