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Coffee Break Lagos Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (7 matches)
Dishes containing no gluten or wheat ingredients.
Toasted Sandwiches
Chicken
Pacta de Frango / Chicken Paste
✓ Naturally Gluten-Free (Based on general ingredients)
Hambúrgueres/ Burgers
Búrguer Coffee Break
Queijo, bacon, ovo, tomate, alface, cebola / Cheese, bacon, egg, tomato, lettuce, onion
✓ Naturally Gluten-Free (Based on general ingredients)
Taças Quinoal Quinoa Bowls
Mexicana* / Mexican*
Feijão preto, milho, abacate, "pico de gallo" / Black beans, corn, avocado, "pico de gallo"
✓ Naturally Gluten-Free (Based on general ingredients)
Extra frango / Extra chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Massas / Pastas
Extra frango / Extra chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Saladas/ Salads
Salada de Frango / Chicken Salad
Folhas verdes, frango, tomate, cebola, maionese, salsa, croutons, azeitonas / Green leaves, chicken, tomato, onion, maionese, croutons, olives
✓ Naturally Gluten-Free (Based on general ingredients)
Salada de Atum / Tuna Salad
Grão, atum, tomate, cebola, maionese, salsa, croutons, azeitonas / Chickpeas, tuna, tomato, onion, mayonnaise, parsley, croutons, olives
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.