Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
egg bites with smoked bacon chunks, pepper jack cheese, and picante salsa (5)
✓ Naturally Gluten-Free (Based on general ingredients)
bacon, egg, swiss cheese, on pan de mallorca, topped with cotija cheese, and red pepper flakes
✓ Naturally Gluten-Free (Based on general ingredients)
bacon, egg, swiss cheese, on pan de mallorca, topped with cotija cheese, and red pepper flakes
✓ Naturally Gluten-Free (Based on general ingredients)
roasted pork, smoked ham, swiss cheese, dill pickles, mayo, dijon, on pan sobao, with a side of black beans
✓ Naturally Gluten-Free (Based on general ingredients)
tangy and spicy egg salad, lettuce, tomato, and onion, on a croissant
✓ Naturally Gluten-Free (Based on general ingredients)
roasted chicken salad, lettuce, tomato, and onion, on pan sobao
✓ Naturally Gluten-Free (Based on general ingredients)
grilled corn on the cob, quartered, topped with cotija, garlic butter, with a side of black beans
✓ Naturally Gluten-Free (Based on general ingredients)
mashed fried plantains, stewed chicken, topped with guacamole, with a side of black beans
✓ Naturally Gluten-Free (Based on general ingredients)
romain salad mix with strawberries, pecans, mozzarella, dressing (add chicken +$3)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.