South Mountain, Phoenix
A menu featuring classic Mexican fare & drinks, specializing in tacos, with bar & patio seating.
“A menu featuring classic Mexican fare & drinks, specializing in tacos, with bar & patio seating.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
TWO ENCHILADAS SERVED IN FRESH HOUSEMADE CORN TORTILLAS WITH RICE & BEANS
achiote-braised chicken, jack cheese, New Mexico Hatch green chile sauce, chipotle cream
✓ Naturally Gluten-Free (Based on general ingredients)
a mix of three wild mushrooms, jack cheese, ancho mole cream sauce, avocado relish and sour cream sauce
✓ Naturally Gluten-Free (Based on general ingredients)
THREE TACOS SERVED ON YOUR CHOICE OF FRESH HOUSEMADE CORN TORTILLAS, FLOUR TORTILLAS OR LETTUCE CUPS WITH RICE & BEANS
pomegranate marinade, chipotle aioli, fried peppers and onions, gorgonzola cheese
✓ Naturally Gluten-Free (Based on general ingredients)
mango coconut cabbage slaw and avocado cream
✓ Naturally Gluten-Free (Based on general ingredients)
shredded chicken, rojo bean pico, cilantro and menonita cheese
✓ Naturally Gluten-Free (Based on general ingredients)
NEW MEXICO HATCH GREEN CHILE SAUCE, ROJO BEANS, JACK CHEESE, SALSA FRESCA AND LETTUCE, SERVED WITH RICE & BEANS
pomegranate marinade
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
slow-roasted pork, jalapeño, New Mexico Hatch chiles, cilantro, fresh garlic and topped with jack cheese, served with fresh housemade corn tortillas
✓ Naturally Gluten-Free (Based on general ingredients)
Poblano peppers, onion, jack cheese with salsa fresca and tomatillo salsa
✓ Naturally Gluten-Free (Based on general ingredients)
Poblano peppers, onion, jack cheese with salsa fresca and tomatillo salsa
✓ Naturally Gluten-Free (Based on general ingredients)
fresh cracked black pepper, olive oil, basil tomato concasse, gorgonzola cheese, jalapeño bacon and jalapeño cilantro dressing. Add-ons: +Shrimp $6.00, +Beef Tenderloin Steak* $5.00, +Achiote Chicken $4.00
✓ Naturally Gluten-Free (Based on general ingredients)
pomegranate marinated beef tenderloin steak, baby mixed greens, gorgonzola cheese, spicy walnuts, roma tomatoes and mango citrus dressing
✓ Naturally Gluten-Free (Based on general ingredients)
EACH SERVED WITH RICE, AGES 12 AND UNDER
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.