Pizzapizza restaurant
Centro Woodfired Pizzeria
Cedar City
“Casual yet sophisticated spot serving artisanal wood-fired pizzas along with local microbrews.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Cedar City
“Casual yet sophisticated spot serving artisanal wood-fired pizzas along with local microbrews.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse the full menu for Centro Woodfired Pizzeria, a pizza restaurant in Cedar City, UT. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Centro Woodfired Pizzeria at 50 W Center St, Cedar City, UT 84720 or call +14358678123. Today's posted hours: Monday: 11:00 AM – 10:00 PM.
Whenever possible we support Utah growers and use organic produce, dairy and grains.
Baked fresh daily. Served with our house made herbed dipping oil.
Toasted crostini topped with fresh tomato, garlic and basil.
Fresh burrata cheese served with house made garlic crostini.
Made fresh daily and served with our house made marinara sauce and garlic crostini.
All salads are served 'family style' and will feed 1-4 people. All dressing are made fresh daily. Smaller portion available upon request.
Crisp romaine, shaved parmesan and garlic croutons. Add wood roasted chicken $4
Fresh arugula, prosciutto, shaved parmesan house made lemon vinaigrette. Add wood roasted chicken $4
Spring greens, dried apricots, goat cheese, house made lemon basil vinaigrette. Add wood roasted chicken $4
Crisp romaine, red grapes, crispy pancetta house made gorgonzola dressing. Add wood roasted chicken $4
Crisp romaine, tomato, onion, black olives, garlic croutons, crispy pancetta, pepperoncini and grated parmesan tossed in our house made vinaigrette. - make it a Spicy Nonna! add $2 -
All pizzas are 12" and can easily be enjoyed by one or shared for a lighter meal. Blackened char or "Leopard Spots" are an inherent part of cooking with live fire. While this is a sought after attribute of our pizzas, we understand it doesn't suit everyone. Please let your server know if you would prefer your pizza "blonde" and we will lightly cook your pizza to minimize this effect. *Sub gluten free crust on any pizza - $5*
Hand crushed tomato sauce, EVOO, Fior di latte mozzarella and fresh basil leaves.
Hand crushed tomato sauce, brick mozzarella. - try it with chopped pistachio! add $3 -
Aged mozzarella, fresh garlic, marinated artichokes, grated parmesan, nonna's marinara and EVOO.
Hand crushed tomato sauce, house made fennel sausage, aged mozzarella and local made calabrese.
Hand crushed tomato sauce, oregano, fresh garlic, aged mozzarella and local made sopressata.
House made crema fresca, wood roasted chicken, fresh brick mozzarella, garlic, and fresh rosemary.
Imported fontina and gorgonzola cheeses, red grapes, and crispy pancetta.
Hand crushed tomato sauce, Fior di latte mozzarella, fresh grated parmesan, spicy calabrese and hot cherry peppers.
Hand crushed tomato sauce, aged mozzarella, house made fennel sausage and local made calabrese.
A true classic featuring lots of fresh garlic, aged mozzarella, fontina, parmesan and fresh herbs. (no tomato sauce)
A tribute to Chris Bianco. Featuring EVOO, imported fontina, fresh garlic, aged mozzarella, roasted red peppers, wood roasted chicken and fresh rosemary.
Customize your pizza with any of these fine ingredients. Prices are per item and due to the "less is more" style of our crust (it's super thin) we highly recommend minimizing your selections to three or fewer. All custom pizzas are prepared RED (tomato base, no cheese) unless otherwise specified.
Calabrese • Sopressata • Chicken Spicy Calabrese • Crispy Pancetta Prosciutto • Fennel Sausage Pepperoni • Meatball
Fior di latte Mozzarella • Fontina Ricotta • Aged Mozzarella • Gorgonzola Goat Cheese • Parmesan Smoked Mozzarella
Basil • Arugula • Mushrooms • Tomato Garlic • Roasted Red Peppers Roasted Red Pepper • Bruschetta Hot Peppers • Artichoke
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Amaretto soaked lady fingers layered with silky smooth mascarpone cream and topped with sliced almonds.
Made using the finest ricotta and mascarpone cheeses. Finished with chocolate chips and chopped pistachios.
Pizza dough filled with creamy Nutella' folded (Piegato) and baked in our wood fired oven until gooey and delicious. Finished with whipped cream and a Nutella drizzle. Great for sharing!
Varies by season. Ask your server for todays offerings.
Staff Curated Selection featuring our Favorite Brewers! Non-alcoholic beer selections available. Ask your server for current availability.
9.5% ABV | Melvin Brewing | Wyoming
8.2% ABV | Elysian Brewing | Washington
5.0% ABV | Ohio
9.0% ABV | Salt Flats Brewery | Utah
5.0% ABV | Anheuser-Busch | Belgium
6.8% ABV | Rogue Brewery | Oregon
6.5% ABV | Shades Brewing | Utah
4.2% ABV | Coors Brewing | Colorado
12.2% ABV | Boulevard Brewing | Missouri
7.1% ABV | Stone Brewing | California
9.0% ABV | Salt Flats Brewery | Utah
5.0% ABV | Asahi Brewing | Italy
5.0% ABV | Coors Brewing Company | Colorado
9.5% ABV | New Belgium Brewing | Colorado
ABV Varies | New Belgium Brewing | Colorado
4.2% ABV | Anheuser-Busch | Missouri
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