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CASA NEOS Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (17 matches)
Dishes containing no gluten or wheat ingredients.
Epicure
Vitello Tonnato
Veal Tenderloin, Quail Egg, Tonnato Sauce, Capers, Lemon, Crispy Sage
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Yellowfin Tuna*
Avocado, Cucumber, Piquillo Pepper, Orange Gel, Harissa Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Gourmet
Black Angus Beef Tartare*
Potato Puff, Black Truffle Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Faroe Island Salmon*
Herb Tabouli, Preserved Lemon, Basil Pesto
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Yellowfin Tuna*
Avocado, Cucumber, Piquillo Pepper, Orange Gel, Harissa Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
8oz Wagyu Beef Skirt Steak
Baby Squash Farci, Smoked Eggplant Purée, Spiced Piperade
✓ Naturally Gluten-Free (Based on general ingredients)
Pride Month Cocktail
Radiant Reverie
Fruity | Velvety | Decadent Lalo Blanco Tequila Infused With Chamomile, Blanc Vermouth, Raspberry, Egg White, Lemon Juice
✓ Naturally Gluten-Free (Based on general ingredients)
Mezze
4oz Burrata Di Puglia
Frozen Stracciatella, Tomato Salad, Basil Oil
✓ Naturally Gluten-Free (Based on general ingredients)
Horiatiki Greek Salad
PDO Aged Feta, Kumato Tomato, Cucumber, Greek Mountain Oregano, Kalamata
✓ Naturally Gluten-Free (Based on general ingredients)
Golden Summer Salad
Bibb Lettuce, Castelfranco Radicchio, Fennel, Avocado, Sumac-Orange Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Mediterranean Maki
Spicy Yellowfin Tuna*
Avocado, Cucumber, Piquillo Pepper, Orange Gel, Harissa Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Hot Mains
Faroe Island Salmon
Saffron, Citrus Condiment, Vadouvan Squash Velouté
✓ Naturally Gluten-Free (Based on general ingredients)
7oz Grilled Hanger Steak
Charred Lemon, Green Harissa
✓ Naturally Gluten-Free (Based on general ingredients)
8oz Wagyu Beef Skirt Steak
Baby Squash Farci, Smoked Eggplant Purée, Spiced Piperade
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Berber-Spiced Chicken
Yogurt-Marinated, Saffron, Lemon, Garlic Toum, Cardamom Carrot Purée
✓ Naturally Gluten-Free (Based on general ingredients)
Sides
Grilled Asparagus
Ricotta Fina, Lemon Zest, EVOO, Espelette Pepper
✓ Naturally Gluten-Free (Based on general ingredients)
Dessert
Passion Fruit Crema Catalana
Vegan Passion Fruit Crema, Pineapple-Málaga Granita, Coconut Leche Sorbet
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.