Casa da Índia

ENCockles

Cockle / Coque

Delicate, briny shellfish, steamed to perfection.

ENWedge Clams

Conquilhas

Small, tender clams, often served simply steamed.

ENClams

Clams / Palourde

Fresh, succulent clams, steamed or prepared to your liking.

ENRazor Clams

Razor Clams / Couteau

Long, tender razor clams, a true delicacy.

ENCooked Shrimp (Kg)

Cooked Shrimps (Kg) / Crevettes Cuites (kg)

Plump, perfectly cooked shrimp, served by the kilogram.

ENGrilled Shrimp (Kg)

Grilled Shrimps (Kg) / Crevettes Grillées (kg)

Succulent shrimp, expertly grilled and seasoned, served by the kilogram.

ENGarlic Shrimp

Garlic Prawns / Crevettes a´Láil

Shrimp sautéed in fragrant garlic and olive oil.

ENPlate of Cooked Shrimp

Plate of Cooked Shrimps / Plateau Crevette Cuites

A generous plate of perfectly cooked, tender shrimp.

ENPlate of Fried Shrimp

Plate of Fried Shrimps / Plateau de Crevettes Frites

Crispy, golden-fried shrimp, served with a delicious dipping sauce.

ENGrilled Snails

Grilled Snail / Escargos Grillé

Tender snails grilled with herbs and garlic butter.

ENSnails

Snails / Petit Escargot (available May-September)

Classic small snails, a seasonal delicacy (available May-September).

ENRoasted Chorizo

Roast Chorizo / Chorizo Roti

Flaming roasted chorizo sausage, a flavorful treat.

ENStewed Chicken Gizzards

Stewed Gizzards / Gésiers Cuits

Tender chicken gizzards slow-cooked in a rich, savory sauce.

ENFried Chicken Gizzards

Fried Gizzards / Gésiers Frits

Crispy fried chicken gizzards, seasoned to perfection.

ENPica-Pau (Fried Beef or Pork)

Fried Pieces of veal / pork / morceaux vache / porc

Bite-sized pieces of tender beef or pork, quickly fried and seasoned, often served with pickles.

ENOctopus Salad

Octopus Salad / Salade de Poulpe

Refreshing salad with tender octopus, bell peppers, and herbs.

ENFried Quail (per unit)

Fried Quail (unit) / Caille Frite (un)

Crispy fried quail, a delightful individual portion.

ENPrego no Pão (Beef Steak Sandwich)

Beef Sandwich / Steak sur Pain

Thinly sliced beef steak, seasoned and served on a fresh roll.

ENBifana no Pão (Pork Sandwich)

Pork Sandwich / Porc sur Pain

Marinated pork cutlet, pan-fried and served on a soft roll.