Southernamerican restaurant
Carolina Lowcountry Kitchen
East Grand Rapids
Casual, brick-clad stop with a patio offering Southern-style oysters, fried chicken & cocktails.
“Casual, brick-clad stop with a patio offering Southern-style oysters, fried chicken & cocktails.”
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Carolina Lowcountry Kitchen Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (18 matches)
Dishes containing no gluten or wheat ingredients.
SMALL PLATES
FRIED GREEN TOMATOES
Buttermilk fried, roasted corn chow chow & Comeback sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
GREENS & GRAINS
BLACKENED SALMON CAESAR
Blackened salmon, romaine lettuce, buttermilk Caesar dressing, croutons, parmesan cheese, and fried capers.
✓ Naturally Gluten-Free (Based on general ingredients)
PROTEINS
ADD TO ANY SALAD OR ENTREE
Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon
✓ Naturally Gluten-Free (Based on general ingredients)
COMPOSED PLATES
SHRIMP PERLOO
Low country rice dish with wild Gulf shrimp, South Carolina gold rice, andouille sausage, celery, and tomato.
✓ Naturally Gluten-Free (Based on general ingredients)
LOWCOUNTRY LINGUINE SHRIMP BOIL
Creamy Old Bay broth, wild Gulf shrimp, andouille, corn, onions, and bell peppers.
✓ Naturally Gluten-Free (Based on general ingredients)
PLATTERS
Choice of two sides & a biscuit or cornbread
SCOTTISH SALMON
Blackened | Grilled | Pan Seared | Soy Glaze
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
CREAM CORN SUCCOTASH
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLE OF THE DAY
✓ Naturally Gluten-Free (Based on general ingredients)
SWEET POTATO FRIES
✓ Naturally Gluten-Free (Based on general ingredients)
SPICY BEANS
✓ Naturally Gluten-Free (Based on general ingredients)
HANDHELDS
Served with French Fries or Sweet Potato Fries
BAKED LOBSTER ROLL
Oven baked lobster meat, lemon aioli, dill, chives, and garlic aioli. Served with fries or sweet potato fries.
✓ Naturally Gluten-Free (Based on general ingredients)
$5 HAPPY HOUR STARTERS
*Dine In Only
Fried Green Tomatoes
Buttermilk fried, roasted corn chow chow & Comeback.
✓ Naturally Gluten-Free (Based on general ingredients)
BOURBON
BANKS BOURBON SOUR
Wheater Bourbon, sour, lemon, egg white foam.
✓ Naturally Gluten-Free (Based on general ingredients)
GIN
BLACKBERRY BRAMBLE
Eastern Kille Barrel Finished Gin, lemon juice, creme de mure, cassis & fruit.
✓ Naturally Gluten-Free (Based on general ingredients)
RAMOS GIN FIZZ
Eastern Kille Barrel Finished Gin, sour, heavy cream, egg white, soda, orange blossom water.
✓ Naturally Gluten-Free (Based on general ingredients)
VODKA
MYRTLE BEACH BLOODY MARY
House infused vodka, bloody mix, pickled beans.
✓ Naturally Gluten-Free (Based on general ingredients)
OYSTER WHITES
Rinaldini 'Eramare Fish Wine' Cortese Piemonte DOC Cortese, Italy
9 oz $12 BTL $30
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.