OYSTERS* (half/dozen)$20/$40
sour tamarind condiment
BAGUETTE$6
butter, flake salt
OEUFS EN MAYONNAISE*$16
trout roe, bacon, roasted garlic, smoky maple
PEACHES AND CORN$17
romesco, feta, oregano, almond
MARKET GREENS SALAD$13
herbes de provence, crunchy quinoa, carrot
MELON AND CUCUMBER$19
mint, labneh, preserved lemon
CHICKEN LIVER MOUSSE$19
honey walnut fig, bagel chips
1% of every chicken liver mousse sold will benefit the Alano Club
CRISPY BROCCOLI$17
miso, chili, gouda
HONEY ROASTED APPLE CAESAR$19
romaine, poppy seed, pecorino
CHICKEN LIVER MOUSSE$18
honey walnut fig, crostini
BEET AND GRAPEFRUIT$17
pistachio, salsa macha, mint
CARA CARA CHICORY SALAD$19
midnight moon, fried shallot vinaigrette
WAGYU STEAK TARTARE*$26
italian pimento cheese, fried saltines
DUCK "SPAM" MUSUBI$28
foie gras, plum, scallion
FOIE GRAS DUMPLINGS$25
tom kha broth, peanut, orange, cilantro
STEAM BURGER (one/six)$5.50/$30
pickles, onion, mustard, american cheese
GARLIC FRIES$8
chermoula ketchup, asiago
FRIED CHICKEN CUTLET$30
remoulade, chorizo grit fritter, melon
DUCK STACK*$29
pancakes, duck gravy, tabasco onion, duck egg
add seared foie gras $20
SEARED SCALLOPS$38
shellfish cream, smoked geoduck, succotash
STEAK* OR DUCK FRITES*$38/$42
champignon, beurre rouge
add seared foie gras $20
ROASTED MAITAKE MUSHROOM$31
pommes puree, black truffle, corn
DUNGENESS CRAB CREPES$25
sauce americaine, fines herbes, lemon zest
CHICKEN FRIED TROUT$35
pickled carrot, fines herbes, gribiche
BRAISED RABBIT$36
chevre whipped potato, piperade, fried parsley
RICOTTA GNOCCHI$33
oyster mushroom bourguignon
ROASTED SWORDFISH$35
summer panzanella, shrimp américaine
ALBACORE TATAKI$27
aribiche, vex cheese, sungold tomato
HERB ROASTED STEELHEAD$40
smoked mussel chowder, celery root, pistou