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Photo of Calafia Cantina y Fonda in Portland, ME
Mexicanmexican restaurant

Calafia Cantina y Fonda

Parkside, Portland

★★★★½4.6(75 Google reviews)$
46 Pine St, Portland, ME 04102(207) 536-4019
Dine-inTakeoutMonday: Closed
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Calafia Cantina y Fonda Dietary Guide

Programmatic allergen analysis and menu breakdown

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Important Health & Safety Notice

This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.

🌾 Gluten-Free Options (22 matches)

Dishes containing no gluten or wheat ingredients.

BOTANAS

Shrimp Ceviche

Baja-style shrimp cocktail, cucumbers, avocado, served with Saladitas

✓ Naturally Gluten-Free (Based on general ingredients)

$14.00

Scallop AguachileMarked

Maine day-boat scallop, avocado, aji arbol chili broth, apple, cucumber, onion, radish, served with tostadas (gf, df)

✓ Explicitly marked Gluten-Free

$16.00

APERITIVOS

Ensalada de Nopales

Stonecipher Farm greens, chili ramp vinaigrette, cactus, asparagus, avocado, pepitas, queso fresco

✓ Naturally Gluten-Free (Based on general ingredients)

$15.00

Tuna Aguachile

Bluefin tuna, aji amarillo, citrus, avocado served with tostadas

✓ Naturally Gluten-Free (Based on general ingredients)

$20.00

Huarache de Hongos

Local mushrooms, refried beans, queso fresco, salsa verde

✓ Naturally Gluten-Free (Based on general ingredients)

$16.00

Broiled OysterMarked

chili lime butter (gf) ea.

✓ Explicitly marked Gluten-Free

$4.00

Salsas & TostadasMarked

house-made salsa verde, macha & roja served with house-made corn chips (v, gf, df)

✓ Explicitly marked Gluten-Free

$13.00

Caesar SaladMarked

romaine, queso fresco, masa croutons, white anchovies (gf)

✓ Explicitly marked Gluten-Free

$15.00

Pozole RojoMarked

braised pork & hominy soup, cabbage, onion, cilantro, served with tostadas (gf, df)

✓ Explicitly marked Gluten-Free

$15.00

Shrimp Ceviche

Baja-style shrimp cocktail, cucumbers, avocado, served with Saladitas (df)

✓ Naturally Gluten-Free (Based on general ingredients)

$16.00

PLATOS

Arrachera

Grilled skirt steak, spring onions, ancho pepita salsa, served with tortillas

✓ Naturally Gluten-Free (Based on general ingredients)

$38.00

Halibut con Chorizo

Local Maine halibut, house-made chorizo, ayocote beans, charred poblano salsa

✓ Naturally Gluten-Free (Based on general ingredients)

$42.00

Mushroom TamaleMarked

oyster & shiitake mushrooms, refried pinto beans, salsa pasilla pepita, sunflower mole, half avocado (v, gf, df)

✓ Explicitly marked Gluten-Free

$15.00

Fish TacosMarked

masa-battered Maine hake, salsa Calafia, cabbage, crema (gf) (2 per)

✓ Explicitly marked Gluten-Free

$18.00

Steelhead TroutMarked

gigante beans, tomatillos, jalapeño, clams (gf, df)

✓ Explicitly marked Gluten-Free

$31.00

Grilled Hanger SteakMarked

refried black beans, crispy potatoes, salsa macha (gf, df)

✓ Explicitly marked Gluten-Free

$36.00

Smoked Half ChickenMarked

Spanish fried rice, refried pinto beans, chimichurri (gf, df)

✓ Explicitly marked Gluten-Free

$36.00

POSTRES

Tres Leches

Corn cake, matcha green tea cream, hibiscus powder

✓ Naturally Gluten-Free (Based on general ingredients)

$11.00

FlanMarked

Sunset Acres Farm goat cheese, vanilla bean (gf)

✓ Explicitly marked Gluten-Free

$11.00

Chocolate MousseMarked

vegan chocolate mousse, blueberry preserves, toasted cocoa nibs (v, gf, df)

✓ Explicitly marked Gluten-Free

$12.00

Matcha Tres LechesMarked

heirloom corn cake, matcha green tea cream, hibiscus powder (gf)

✓ Explicitly marked Gluten-Free

$13.00

COCTELES

Pasionada

Cazadores Blanco tequila, Del Maguey Vida Mezcal, passion fruit, lime, honey

✓ Naturally Gluten-Free (Based on general ingredients)

$14.00
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Reviews

Prices and menu items are subject to change. Contact the restaurant for current information.