Restaurantitalian restaurant
Caffé Molise
Ballpark, Salt Lake City
“Art-filled trattoria serving Northern Italian fare & unique wines in cozy digs with a garden patio.”
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Caffé Molise Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (16 matches)
Dishes containing no gluten or wheat ingredients.
ANTIPASTI
ANTIPASTI DEL GIORNO - AQ
Artisan salumi & cheeses, assorted vegetables, & grilled baguette.
✓ Naturally Gluten-Free (Based on general ingredients)
POLENTA
Homemade savory Italian corn cake roasted and served with a fresh tomato basil sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
INSALATE
POLLO
Grilled marinated chicken breast with tomatoes, red onions, artichoke hearts and Gorgonzola on a bed of mixed greens.
✓ Naturally Gluten-Free (Based on general ingredients)
SPINACI
Fresh spinach with mozzarella cheese, wild mushrooms, roma tomatoes, red onion and pine nuts with balsamic vinaigrette. Add grilled chicken 6 or grilled shrimp 9.
✓ Naturally Gluten-Free (Based on general ingredients)
MEDITERRANEA
Imported feta, warmed goat-cheese crostini, roasted bell peppers, mixed olives, sundried tomatoes, marinated roma tomatoes & red onions on fresh greens. Add grilled chicken 6 or grilled shrimp 9.
✓ Naturally Gluten-Free (Based on general ingredients)
GAMBERETTI
Grilled shrimp on mixed greens with seasonal fresh fruit salsa, red onion, tomato, artichoke hearts, and imported feta cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
PIATTI
All piatti are served with green salad, bread, and vegetable sides.
POLLO ALLA GRATELLA
Grilled boneless breast of chicken marinated in garlic oil and balsamic vinegar. Served with artichoke hearts, sundried tomatoes and Gorgonzola cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
SPAGHETTINI POMODORI
Spaghettini noodles tossed with a sauce of fresh roma tomatoes, basil, garlic and olive oil, served on fresh arugula with Asiago. Add grilled chicken 6, spicy sausage 6, eggplant meatballs 5, or meatballs 6.
✓ Naturally Gluten-Free (Based on general ingredients)
INVOLTINI DI POLLO
Boneless breast of chicken rolled and filled with prosciutto, sun-dried tomatoes, Asiago and herbs, with white wine butter sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
BISTECCA
Beef tenderloin prepared to our secret recipe. Served grilled with a wild mushroom and truffle cream sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
POLLO MARSALA
Breast of chicken sauteed with wild mushrooms, Marsala and a touch of cream served on spinach.
✓ Naturally Gluten-Free (Based on general ingredients)
POLPETTE DI MELANZANE
Vegetarian eggplant "meatballs" on a shallot and tomato cream with grilled fresh asparagus and polenta.
✓ Naturally Gluten-Free (Based on general ingredients)
PESCE DEL GIORNO - AQ
Fresh fish daily.
✓ Naturally Gluten-Free (Based on general ingredients)
PANINI
All of our panini are served on freshly-made ciabatta bread and include a mixed green salad.
POLLO
Marinated grilled breast of chicken, pesto, roma tomatoes, red onions, and provolone.
✓ Naturally Gluten-Free (Based on general ingredients)
SALSICCIA
Grilled spicy Italian sausage, roasted peppers, caramelized onions, and provolone.
✓ Naturally Gluten-Free (Based on general ingredients)
PORTABELLA
Grilled portabella slices, fresh tomatoes, provolone, and caramelized onions.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.