Downtown Crossing, Boston
Casual eatery for brunch classics such as avocado toast, crepes and eggs, plus sandwiches and coffee.
“Casual eatery for brunch classics such as avocado toast, crepes and eggs, plus sandwiches and coffee.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Pasture raised chicken, tomatoes, caramelized onions, spinach, fresh herbs & sprinkle of feta
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked salmon, whipped scallion spread, tomato, red onion, capers & baby spinach
✓ Naturally Gluten-Free (Based on general ingredients)
Toasted multigrain, mashed avocado, cherry tomatoes, baby arugula, pasture-raised egg* & sprinkle of feta
✓ Naturally Gluten-Free (Based on general ingredients)
Toasted multigrain, mashed avocado, tomato, red onion, capers & baby arugula topped with smoked salmon & pasture-raised egg*
✓ Naturally Gluten-Free (Based on general ingredients)
Toasted multigrain, hummus, blistered tomatoes, sauteed asparagus, baby spinach, pasture-raised egg* & feta drizzled with olive oil
✓ Naturally Gluten-Free (Based on general ingredients)
Fluffy scrambled pasture-raised egg* with scallions, bacon, smoked aged cheddar cheese, caramelized onions and avocado in a fresh baguette smeared with Bonjour sauce served with Bonjour potatoes & lightly dressed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Pasture-raised eggs*, plant-based sausage, smoked aged cheddar cheese, spinach, caramelized onions and avocado in a fresh baguette smeared with Bonjour sauce served with Bonjour potatoes & lightly dressed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Avocado, egg whites, feta and wilted spinach served toasted in a wrap with Bonjour dipping sauce & lightly dressed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Curly kale, shaved parmesan, grilled pasture-raised chicken and crispy croutons with housemade plant-based Caesar dressing
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Explicitly marked Gluten-Free
Poached pasture-raised eggs on English muffin topped w/ smoked salmon, red onion, tomatoes, hollandaise & served on a bed of Bonjour potatoes w/ lightly dressed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Poached pasture-raised eggs* on English muffin topped w/ smoked salmon, red onion, tomatoes, hollandaise & served on a bed of Bonjour potatoes w/ lightly dressed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Artisanal bagel toasted, whipped scallion spread, smoked salmon, sliced tomato, red onion, capers and baby arugula, served with Bonjour potatoes & lightly dressed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Arugula, spinach, avocado, asparagus, sauteed mushrooms, pickled turnip, cherry tomatoes and grilled pasture-raised chicken with lemon & herb vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed greens, tomato, fresh onion, smoky peppers and grilled pasture-raised chicken with lemon & herb vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Rolled oats, chia seeds, cinnamon, local maple syrup & seasonal fresh fruit (flavor may vary seasonally)
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh seasonal fruit layered with Greek yogurt, gluten free granola & local honey
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.