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Cabana Mariscos Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (3 matches)
Dishes containing no gluten or wheat ingredients.
APPETIZERS
QUESO FLAMEADO
Melted cheese skillet served hot with Valparraiso style chorizo or spices. Chicken $15.99, Beef $15.99, Chorizo $15.99, Shrimp or Octopus $16.99, Mix $19.99
✓ Naturally Gluten-Free (Based on general ingredients)
BOTANA DEL MAR
Delicious Grilled Shrimp and Octopus tails with cucumbers, avocado, and purple onions.
✓ Naturally Gluten-Free (Based on general ingredients)
SEAFOOD TOSTADAS
Choice of raw cooked shrimp, lime cooked shrimp, octopus, or mix with fresh pico de gallo, onion, tomatoes, and avocado. (3) $21.99 or (1) $7.99 each
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.