Restaurantamerican restaurant
Buttermilk Kitchen at Marriner's-Camden Maine
Camden
Dine-inSunday: 7:00 AM – 2:00 PM
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Buttermilk Kitchen at Marriner's-Camden Maine Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (11 matches)
Dishes containing no gluten or wheat ingredients.
Lunch
Market Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Breakfast
Breakfast Biscuit
folded egg, chedder cheese, red pepper jelly, biscuit, with potatoes
✓ Naturally Gluten-Free (Based on general ingredients)
Granola Bowl
union street granola, berries, yogurt, blueberry preserves, nut butter
✓ Naturally Gluten-Free (Based on general ingredients)
Mains
Breakfast Biscuit
folded egg, chedder cheese, red pepper jelly, biscuit, with potatoes
✓ Naturally Gluten-Free (Based on general ingredients)
Granola Bowl
union street granola, berries, yogurt, blueberry preserves, nut butter
✓ Naturally Gluten-Free (Based on general ingredients)
A La Carte
Bacon/Pork Sausage/Veggie Sausage
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh Fruit
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed Green Salad
✓ Naturally Gluten-Free (Based on general ingredients)
GF bread availableMarked
✓ Explicitly marked Gluten-Free
For the Kids (12 and under)
Kids Breakfast
includes small drink, fruit, and bacon or sausage
✓ Naturally Gluten-Free (Based on general ingredients)
Kids Lunch
includes a small drink, fruit, and fries
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.