Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
(add sausage $6)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
(two person minimum) accompaniments: baguette, bratwurst, potato, brussels sprouts, apples, cornichons
✓ Naturally Gluten-Free (Based on general ingredients)
grilled asparagus, native corn remoulade, smoked gouda, bretzel croutons
✓ Naturally Gluten-Free (Based on general ingredients)
vanilla carrot soup, roasted corn, smoked bacon, parmigiano-reggiano
✓ Naturally Gluten-Free (Based on general ingredients)
potato, cheddar, sauerkraut & spinach filling, dill crème fraiche
✓ Naturally Gluten-Free (Based on general ingredients)
(add side of haus sausage $6) Schwabian style noodles, aged cheddar, red onion marmalade, spinach, beet-horseradish salad
✓ Naturally Gluten-Free (Based on general ingredients)
crispy pork cutlet, warm german potato salad with bacon, mushroom crème sauce
✓ Naturally Gluten-Free (Based on general ingredients)
grilled asparagus, smoked trout roesti potatoes, pickled ramp butter
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.