Asiankorean restaurant
Bonchon Nashua
Ward 2, Nashua
Casual chain serving cooked-to-order Korean fried chicken, plus other traditional eats.
“Casual chain serving cooked-to-order Korean fried chicken, plus other traditional eats.”
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Bonchon Nashua Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (14 matches)
Dishes containing no gluten or wheat ingredients.
BONCHON BITES
MOPO CORN DOG
Mozzarella cheese center în crispy breading with golden, crunchy potato cubes. With your choice of Soy Garlic brushed or sugar-cinnamon rolled and dipping sauce. 315-340 call
✓ Naturally Gluten-Free (Based on general ingredients)
KOREAN STREET CORN
Grilled corn with Kewple Mayo, mozzarella cheese, Korean red chili flakes and topped with scallions. 691 call
✓ Naturally Gluten-Free (Based on general ingredients)
SEOUL SAMPLER
All your Bonchon favs! 2 drums, 4 wings, Bulgogi Fries, Pork Potstickers, Korean Street Corn and Coleslaw. With your choice of flavor: Soy Garlic, Spicy, Yangnyeom, Korean BBQ, or Classic Crunch. 2536-2834 call
✓ Naturally Gluten-Free (Based on general ingredients)
KOREAN DISHES
BIBIMBAP
Steamed rice topped with scrambled egg, lettuce, spinach and sautéed carrots, onions and mushrooms. Mix it all together with Bibimbap sauce. 401-628 cal
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN KATSU
Breaded chicken breast drizzled with katsu sauce and spicy mayo topped with scallions. On steamed rice with a side of coleslaw. 1319 cal
✓ Naturally Gluten-Free (Based on general ingredients)
TTEOKBOKKI
Rice cakes simmered in Spicy sauce with fish cakes, scallions and onions, topped with mozzarella cheese and vegetable potstickers. 980 cal
✓ Naturally Gluten-Free (Based on general ingredients)
BULGOGI
Thinly sliced marinated beef, sautéed with mushrooms, scallions, sesame seeds and onions. Served with steamed rice. 1225 cal
✓ Naturally Gluten-Free (Based on general ingredients)
HOUSE FRIED RICE
Fried rice, eggs, red bell pepper, onions, cooked with Say Garlic sauce and topped with sesame seeds. 961-1480 cal
✓ Naturally Gluten-Free (Based on general ingredients)
ADD A LITTLE EXTRA
Traditional Korean small side dishes made in-house.
STEAMED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
STEAMED WHITE RICE
398 cal
✓ Naturally Gluten-Free (Based on general ingredients)
Menu
BULGOGI TTEOKBOKKI*
Rice cakes simmered in Bulgogi and Soy Garlic sauce with scallions and onions and topped with mozzarella cheese. 883 cal.
✓ Naturally Gluten-Free (Based on general ingredients)
CHEESY BULGOGI RICE*
Bulgogi served over steamed rice, covered with melted mozzarella cheese, topped with scallions and drizzled with spicy mayo. 857 cal.
✓ Naturally Gluten-Free (Based on general ingredients)
SPECIAL OFFER
Chicken Sandwich + Fountain Drink
✓ Naturally Gluten-Free (Based on general ingredients)
Strips + White Rice + Fountain Drink
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.