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Bol De Mèlange Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (9 matches)
Dishes containing no gluten or wheat ingredients.
WRAPS
Grilled Meatball Wrap
Grilled Anatolian-style meatballs, tomato, onion, lettuce. Served with green salad and Belgian fries.
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
Quinoa Salad
Cherry tomatoes, cucumbers, fresh basil, olive oil, pomegranate, lemon juice.
✓ Naturally Gluten-Free (Based on general ingredients)
Baby Beet Salad
Cooked baby beets, fresh green mix, walnuts, olive oil, lemon juice, feta cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
Cobb Salad
Lettuce, grilled chicken, avocado, bacon and honey mustard.
✓ Naturally Gluten-Free (Based on general ingredients)
BELGIAN FRIES
Additional Sauces
(1 included) Truffle Aioli Remoulade Garlic Yogurt Honey Mustard Basil Mayo Cedar Sauce Balsamic Mayonnaise
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
CHILDREN'S MENU
Chicken (Grilled)
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Nuggets
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERT
Rice Pudding
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.