Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Black Ember Grill in Dover, VT, including restaurant and food images when available.
Browse the full menu for Black Ember Grill, a american-barbecue restaurant in Dover, VT. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Black Ember Grill at 171 Vermont Rte 100, Dover, VT 05356 or call (802) 464-7338. Today's posted hours: Thursday: 11:30 AM – 9:00 PM.
8 wings brined, smoked, then fried, with celery & choice of blue cheese or ranch
Smoked, bacon wrapped jalapeno poppers with a brisket, sharp cheddar & cream cheese stuffing
Crispy herbed Vermont creamery goat cheese on balsamic dressed arugula with hot honey drizzle & pistachios
BBQ brisket bites with pickled red cabbage
Crispy fried sushi rice cake, wild caught marinated grilled shrimp, sweet soy glaze, sriracha mayo & seaweed salad
Hand cut fries topped with brisket chili & smoked gouda cheese sauce
Creamy grilled corn dip topped with cotija, lime mayo & chili butter with house tortilla chips
SMOKED BRISKET CHILI, SHARP CHEDDAR, SOUR CREAM & CORN BREAD
ROASTED BRUSSEL SPROUTS, VERMONT BACON, PARMESAN, CARAMELIZED ONION, & BALSAMIC REDUCTION
Arugula, grilled asparagus, charred grape tomato, shaved parmesan & toasted pine nuts tossed with a lemon citronette
Little leaf spring mix tossed with honey/lime dressing topped with grilled zucchini, summer squash, eggplant, bell pepper & red onion
Gem lettuce & parmesan tossed in our Caesar dressing with grilled garlic bread & parmesan crisp
LITTLE LEAF LETTUCE, GRILLED BUTTERNUT SQUASH, ROASTED BEETS, CANDIED WALNUTS & GOAT CHEESE IN A MAPLE THYME BALSAMIC
WOOD-FIRED BBQ SERVED WITH CORNBREAD, PICKLES & COLESLAW WITH A CHOICE OF SMOKED GOUDA MAC & CHEESE OR HAND CUT FRIES (GARLIC PARM FRIES + 2)
TEXAS STYLE BRISKET, BOTH LEAN & JUICY CUTS
PARTLY DEBONED MURAYS FARM CHICKEN, BRINED, RUBBED & SMOKED
DRY RUBBED, SLOW SMOKED PORK BUTT
13/4 LB HALF RACK DRY RUBBED ST-LOUIS STYLE SPARERIBS
SERVED ON A TOASTED BRIOCHE BUN WITH HAND CUT FRIES, PICKLES & COLESLAW (VT BACON + 4) (AVOCADO + 2) (GLUTEN FREE BUN + 3) (GARLIC PARM FRIES + 2)
GRILLED 8OZ NORTHEAST RAISED BEEF PATTY, VERMONT BACON, GRAFTON 2-YEAR CHEDDAR, MAPLE MAYO, LTD
2 GROUND BRISKET/CHUCK/SHORT RIB SMASH PATTIES WITH SMOKED GOUDA CHEESE, LTD
OUR PULLED PORK PILED HIGH
OUR SLICED BRISKET PILED HIGH
BLACK BEAN & SWEET POTATO PATTY WITH SLICED AVOCADO, LTD & SRIRACHA MAYO
FAROE ISLAND SALMON PATTY, DILL SAUCE, LTD
MCKENZIE VT UNCURED BEEF HOT DOG TOPPED WITH BRISKET CHILI & SMOKED GOUDA CHEESE SAUCE
Kansas City style BBQ sauce, sweet, semi tangy, tomato based with just a touch of heat. A great choice for any of our meats
Our house BBQ sauce with Vermont maple syrup
Our house BBQ turned up with chili peppers
A creamy, tangy, mayo based sauce with a touch of horseradish and honey. A great option for smoked chicken
A simplistic vinegar sauce with a cayenne kick. A great option for pulled pork
A tangy South Carolina mustard based sauce with a touch of honey. A great option for pulled pork and smoked chicken
A classic buffalo sauce made with cayenne pepper sauce, butter & garlic
Our buffalo sauce with Vermont maple syrup. A great option for sweet/heat lovers
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Around The Area
Black Ember Grill is in West Dover Historic District, Dover. If you're getting your bearings, it is in West Dover Historic District.
