Asianthai restaurant
Bangkokville
Nashville
No-frills stop with a homey vibe offers Thai classics, from noodle dishes to curries, plus sushi.
“No-frills stop with a homey vibe offers Thai classics, from noodle dishes to curries, plus sushi.”
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Bangkokville Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (17 matches)
Dishes containing no gluten or wheat ingredients.
ENTRÉES
BASIL STIR FRIED
Holy basil stir fried with sugar snap peas, string beans, and bell peppers.
✓ Naturally Gluten-Free (Based on general ingredients)
PAD PRIK KING
Spicy ginger stir fry with string beans, sweet basil, bell peppers, and shredded kaffir lime leaves.
✓ Naturally Gluten-Free (Based on general ingredients)
ORANGE CHICKEN
Crispy breaded chicken stir fried with sweet orange peel zest.
✓ Naturally Gluten-Free (Based on general ingredients)
RICE
FRIED RICE
Kao Pad Thai fried rice with eggs, onion, and tomatoes.
✓ Naturally Gluten-Free (Based on general ingredients)
BASIL FRIED RICE
Kao Pad Kaprao Holy basil Thai fried rice with bell peppers and string beans.
✓ Naturally Gluten-Free (Based on general ingredients)
FRIED RICE COMBINATION
Kao Pad Ruammit Shrimp, beef, chicken, pork and egg Thai fried rice with tomatoes and green onions.
✓ Naturally Gluten-Free (Based on general ingredients)
PINEAPPLE FRIED RICE
Kao Pad Sapparod Thai pineapple and egg fried rice with tomatoes and green onion.
✓ Naturally Gluten-Free (Based on general ingredients)
KAO MOO DANG
Sliced marinated-sweet roasted pork and boiled egg served with fresh cucumbers and jasmine rice.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRIES
RED CURRY Kang Ped
Thai red curry with bell peppers, string beans, sugar snap and green pes.
✓ Naturally Gluten-Free (Based on general ingredients)
GREEN CURRY Kang Kiew Wan
Thai green curry with bell peppers, string beans, sugar snap peas, and green peas.
✓ Naturally Gluten-Free (Based on general ingredients)
PINEAPPLE CURRY Kang Kau
Thai pineapple red curry with bell peppers, string beans, sugar snap peas, and green peas.
✓ Naturally Gluten-Free (Based on general ingredients)
Appetizers
Satay Kai
Chicken Satay: Thai spice-marinated grilled chicken satay served with peanut sauce and Thai cucumber dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Kanom Jeab
Steamed Dumplings: Marinated chicken shrimp steamed dumplings served with sweet soy dipping sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Salads
Thai Salad
Thai salad served with a homemade honey citrus ginger dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Som Tum
Papaya Salad: Spicy Thai green papaya salad
✓ Naturally Gluten-Free (Based on general ingredients)
Yum Mamuang
Green Mango Salad: Seasonal green mango salad with red onion, bell peppers and herbs
✓ Naturally Gluten-Free (Based on general ingredients)
Sua Rong Hai
Beef Salad: Thai beef salad with tomatoes and red onion
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.