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Ayayay - Mexican Eatery Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (13 matches)
Dishes containing no gluten or wheat ingredients.
STAAAAAAAARTERS
Nachos
Refried beans, pepperjack fondue, pico de gallo, elote, cilantro-avo sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
BOWLS
SERVED WITH CILANTRO & LIME RICE
Chicken Taco Bowl
Marinated chicken, cabbage slaw, lettuce, cilantro-avo sauce, crispy tortillas.
✓ Naturally Gluten-Free (Based on general ingredients)
Portobello Chimichurri
Grilled portobello, beans, elote, caramelized onions, cilantro pico de gallo.
✓ Naturally Gluten-Free (Based on general ingredients)
TACOS
one of the same add guac +2 add beans & rice +3
Charcoal Chicken
Guajillo marinade grilled chicken, iceberg salad, cotija cheese, cilantro-avo sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Portobelly Al Pastor
Ancho BBQ, cotija cheese, tomatillo & pineapple/serrano salad.
✓ Naturally Gluten-Free (Based on general ingredients)
Pescado Frito
Fried cod, morita sweet chili sauce, red cabbage thai salad.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Portobello
Caramelized onions, citrus chimichurri, garbanzo.
✓ Naturally Gluten-Free (Based on general ingredients)
Flautas
Corn tortillas filled with beef and green sauce topped with lettuce, sour cream, pico de gallo, cotija cheese and serrano.
✓ Naturally Gluten-Free (Based on general ingredients)
TORTAS
SERVED ON A FRENCH BAGUETTE
Pollo al Carbon
Marinated chicken, cotija cheese, iceberg lettuce, pico de gallo, cilantro-avo sauce, potato sticks.
✓ Naturally Gluten-Free (Based on general ingredients)
Portobelly Chicharron
Glazed portobelly, cotija cheese, sweet potato, pico de gallo, mint tartare.
✓ Naturally Gluten-Free (Based on general ingredients)
Tenderloin Steak
Angus tenderloin, cotija cheese, caramelized onions, cilantro garlic sauce, potato sticks.
✓ Naturally Gluten-Free (Based on general ingredients)
BURRITO
add guac +2
Burrito
Choice of chicken, carne asada, or grilled portobello. Served with lettuce, rice, beans, pico de gallo, cilantro & garlic sauce, potato sticks.
✓ Naturally Gluten-Free (Based on general ingredients)
SODAS
Jarritos
(fruit punch, pineapple) sangria senorial
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.