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AVA MediterrAegean Winter Park Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (26 matches)
Dishes containing no gluten or wheat ingredients.
PSARIA MARINATA | MARINATED FISH
Yellowtail Crudo*
Meyer lemon vierge, fennel, caviar
✓ Naturally Gluten-Free (Based on general ingredients)
Mediterranean Seabass Carpaccio*
Lemon, sumac, chives, papa grove virgin olive oil
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna Tartare*
Yellowfin tuna, Mediterranean condiments, mint, dill oil, lemon
✓ Naturally Gluten-Free (Based on general ingredients)
1/2 Dozen Oysters*
AVA cocktail sauce, cucumber mignonette
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood Tower*
East & West coast oysters, oishii shrimp, tuna tartare & yellowtail crudo
✓ Naturally Gluten-Free (Based on general ingredients)
PSARIA | FISH MARKET
Simply Grilled - pistou, toum, lemon
✓ Naturally Gluten-Free (Based on general ingredients)
Spetsiota Style
Greek wild oregano, roasted tomato sauce, seasonal shellfish selection
✓ Naturally Gluten-Free (Based on general ingredients)
Red Snapper
Gulf of Mexico
✓ Naturally Gluten-Free (Based on general ingredients)
Sea Bream
Mediterranean Sea
✓ Naturally Gluten-Free (Based on general ingredients)
Branzino
Mediterranean Sea
✓ Naturally Gluten-Free (Based on general ingredients)
FAVORITES
Eggs Benedict
Hollandaise sauce with Spinach 20 | Thick Crispy Bacon 25 | Smoked Salmon 28
✓ Naturally Gluten-Free (Based on general ingredients)
Hanger Steak
Charred eggplant mousseline, sundried tomato Add sunny egg 3.50
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked Salmon Tartine
Hickory smoked salmon, avocado, cucumber, pickled shallot
✓ Naturally Gluten-Free (Based on general ingredients)
OREKTIKA | MEZE
Grilled Octopus
Mojo pistou, ink aïoli, omani lemon
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
Green Bean Salata
Grilled artichokes, confit marble potatoes, bottarga di muggine, aged sherry dressing
✓ Naturally Gluten-Free (Based on general ingredients)
HOT MAINS
Greek Branzino Filet
Roasted artichoke, tomato, marble potato
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Paillard
Kale-apple salad, toasted walnut, parmigiano
✓ Naturally Gluten-Free (Based on general ingredients)
ADD-ON | SIDES
Avocado
Applewood Bacon
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked Salmon
6oz Grilled Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Gulf Shrimps
4oz Grilled Faroe Island Salmon
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERTS
Artisan Sorbet
Lemon | Raspberry | Tangerine | Passion fruit
✓ Naturally Gluten-Free (Based on general ingredients)
Menu
Kotópoulo Lemonato
Braised chicken thigh, artichoke, apricot, Castelvetrano olives, thyme-lemon jus, saffron rice
✓ Naturally Gluten-Free (Based on general ingredients)
Hanger Steak
Charred eggplant mousseline, sundried tomato
✓ Naturally Gluten-Free (Based on general ingredients)
ENHANCE YOUR EXPERIENCE
Royal Caviar* 30gr
California | Egg a la russe, shallot, capers, crème fraîche, chives, blini
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
Grilled Asparagus
Kalamata olive pesto, lemon zest péloponnèse evoo
✓ Naturally Gluten-Free (Based on general ingredients)
Krokos Ryzie
Saffron rice, phyllo dough, almond, cashew, yogurt
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.