Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Peach/Mango/Guava/Passion fruit/Yuzu + Green/Black tea
✓ Naturally Gluten-Free (Based on general ingredients)
Peach/Mango/Guava/Passion fruit/Yuzu/Black tea, house special cream
✓ Naturally Gluten-Free (Based on general ingredients)
Peach/Mango/Guava/Passion fruit/Yuzu + lime juice
✓ Naturally Gluten-Free (Based on general ingredients)
pandan/banana/sesame /salty/egg
✓ Naturally Gluten-Free (Based on general ingredients)
Vietnamese Sandwich with Grilled Pork/Meatball Baguette stuffed with marinated pork or meatball, Vietnamese pâté, crunchy pickles, and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Vietnamese Pork Meatball with Salted Egg Mini baguette sliders served with savory pork meatballs, pâté, salted egg yolk, and pickles.
✓ Naturally Gluten-Free (Based on general ingredients)
Broken Rice with Grilled Pork Soft broken rice with grilled pork, scallion oil, a steamed egg meatloaf, and a sunny- side-up egg, served with our sweet-sour homemade fish sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.