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Aragosta at Goose Cove Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (7 matches)
Dishes containing no gluten or wheat ingredients.
Menu
CORN CHOWDER
smoked cream, parsley, grilled sourdough
✓ Naturally Gluten-Free (Based on general ingredients)
WOOD-FIRED VEGETABLE TAGLIATELLE
zucchini, caper, tomato, eggplant, parmigiano
✓ Naturally Gluten-Free (Based on general ingredients)
BAKED FLOUNDER
crab, lemon, brown butter breadcrumb, greens, potato
✓ Naturally Gluten-Free (Based on general ingredients)
Tasting Menu
LOBSTER BAKE
sweet corn, old bay
✓ Naturally Gluten-Free (Based on general ingredients)
LOBSTER BAKE
sweet corn, old bay
✓ Naturally Gluten-Free (Based on general ingredients)
WILD RICE
pear, sumac
✓ Naturally Gluten-Free (Based on general ingredients)
POTATO
chocolate, miso
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.