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Anna's Thai Kitchen Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (26 matches)
Dishes containing no gluten or wheat ingredients.
RICE DISHES
Choice of: Halal Chicken, Tofu, Mixed Vegetables or Pork. Halal Beef add $2 | Shrimp add $3 | Fried Egg add $2 | BBQ Pork add $1.
BBQ PORK ON RICE with HARD-BOILED EGG
Grilled marinated BBQ pork over rice topped with a savory-sweet sauce, hard-boiled egg, cucumber and spring onion served with a side of our special chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRY FRIED RICE
Fried rice with onions and curry powder.
✓ Naturally Gluten-Free (Based on general ingredients)
THAI FRIED RICE
Fried rice with broccoli, collard greens, onions and egg.
✓ Naturally Gluten-Free (Based on general ingredients)
BASIL STIR FRIED OVER RICE
Choose your choice stir fried with basil leaves, chili peppers and bell peppers. (Recommended adding Crispy Pork Belly $5.00)
✓ Naturally Gluten-Free (Based on general ingredients)
CRISPY PORK CUTLET OVER RICE
Deep fried pork over rice served with sweet sour sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
SPICY BAMBOO OVER RICE
Bamboo and basil leaves in bell pepper and garlic pan with brown sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CASHEW NUTS OVER RICE
Cashew nuts, bell peppers, white onions and onion stir fried with our homemade sweet chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
MIXED VEGETABLES OVER RICE
Choice of mixed vegetables in your stir fried of meat in brown sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
THAI STYLE CRISPY OMELET OVER RICE
Thai style crispy omelet over rice with your choice of 2 meats served with Siri's special chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
THAI SPICED GRILLED HALAL CHICKEN OVER RICE
Chicken thigh marinated in Thai spice grilled to perfection served with grilled homemade peanut sauce and chili powder.
✓ Naturally Gluten-Free (Based on general ingredients)
THAI SPICED GRILLED PORK OVER RICE
Pork marinated in Thai spice grilled to perfection served with homemade roasted chili and chili powder.
✓ Naturally Gluten-Free (Based on general ingredients)
PEPPER & GARLIC STIR FRIED with BROCCOLI OVER RICE
Your choice of meat stir fried in the aromatic mixture of fresh garlic, pepper and garlic paste in the brown sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
STARTERS
THAI FRIED FISH CAKE (3)
A popular Thai street vendor and appetizer food in Thailand. A blend of white fish, red curry paste and makrut lime leaves. Served with cucumber, peanut, sweet and sour sauce, and cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
CRAB CAKE with LEMON CREAM SAUCE (3)
A delicious blue crab meat shrimp egg imitation crab meat and spices seasoned cake, lightly breaded and fried to golden brown. Served with lemon cream sauce and a bed of pickled cucumbers and carrots.
✓ Naturally Gluten-Free (Based on general ingredients)
ROLLER SATAY with PEANUT LAVA CAKE
Halal Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
VEGGIE EGG ROLLS (3)
Spring roll wrapper stuffed with carrots, cabbage, and glass noodles served with sweet chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
SHRIMP BLOSSOM (4)
A mix of shrimp paste wrapped carrots, green beans, famous Thai pepper and garlic paste wrapped in spring roll wrapper. Deep fried and crispy, served with a delicious homemade sweet plum sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
SOUPS
TOM YUM
Your choice of meat chicken, tofu, or mixed vegetables in a hot & sour soup base with fresh mushrooms, galangal, lemongrass, kaffir lime leaves and cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
LARB
Choice of minced chicken or pork mixed with rice powder, shallot, green onion, mint and sour dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
PAPAYA SALAD
Famous Thai tangy papaya salad tossed with green beans, tomatoes and green beans with roasted peanuts and shrimp Som Tum for 14.99
✓ Naturally Gluten-Free (Based on general ingredients)
CUCUMBER SALAD
Thinly sliced cucumbers with onion tossed in sweet and tangy vinaigrette for a classic side dish.
✓ Naturally Gluten-Free (Based on general ingredients)
SEAFOOD
CHU CHEE SALMON
Pan seared salmon in a creamy red curry sauce served with jasmine rice.
✓ Naturally Gluten-Free (Based on general ingredients)
PHAT PRIK KHING
Pan seared salmon in a red curry sauce topped with fine slivers of kaffir lime leaves and green beans.
✓ Naturally Gluten-Free (Based on general ingredients)
HIDDEN GEM
In banana leave cup, a soulful style serving of Thai seafood red curry, salmon fillet, red curry paste, coconut milk, eggs, fresh basil, curry powder, coconut cream, kaffir lime leave and a thin slice of red pepper. Steamed to perfection. 30 MINUTES PREPARATION TIME
✓ Naturally Gluten-Free (Based on general ingredients)
GRILLED
THAI CRYING TIGER (Halal Steak)
Thai style marinated rib eye steak grilled to perfection. Served with Northeastern style dipping sauce (Jaew sauce) served with a basket of sticky rice. (Recommended eating with Papaya Salad)
✓ Naturally Gluten-Free (Based on general ingredients)
NOODLES
Choice of: Halal Chicken, Tofu, Mixed Vegetables or Pork.
PAD WOON SEN
Stir-fried bean thread noodles with egg, cabbage, carrot and green onion.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.