Marina District, San Diego
Fashionable restaurant showcasing high-end steak & Asian fusion dishes in a luxurious atmosphere.
“Fashionable restaurant showcasing high-end steak & Asian fusion dishes in a luxurious atmosphere.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
sake, spiced ume, yuzu, egg whites
✓ Naturally Gluten-Free (Based on general ingredients)
japanese whisky, amaretto, toasted rice coconut cream, coconut cheese foam
✓ Naturally Gluten-Free (Based on general ingredients)
gin, lychee liqueur, white peppercorn orgeat, lemon, egg white
✓ Naturally Gluten-Free (Based on general ingredients)
passion fruit & red yuzu kosho vinaigrette, watermelon, avocado puree
✓ Naturally Gluten-Free (Based on general ingredients)
wakame, charred pepper ponzu, spicy aioli
✓ Naturally Gluten-Free (Based on general ingredients)
szechuan peppercorn, hot honey, thai basil aioli
✓ Naturally Gluten-Free (Based on general ingredients)
A-45 & filet tartare, farm egg yolk, shoestring potato
✓ Naturally Gluten-Free (Based on general ingredients)
asian pear, chicory, tofu "ricotta," yuzu kosho vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
beef, pork, mushroom, egg, crispy garlic
✓ Naturally Gluten-Free (Based on general ingredients)
chino farms egg, lemon, old bay massago crisp
✓ Naturally Gluten-Free (Based on general ingredients)
egg yolk, mustard seed, chili, pickled onion
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.