Phoenix
Down-home joint serving pick-your-own-spice seafood boils, barbecue mains & po' boy sandwiches.
“Down-home joint serving pick-your-own-spice seafood boils, barbecue mains & po' boy sandwiches.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Angry Crab Shack in Phoenix, AZ, including restaurant and food images when available.
Browse the full menu for Angry Crab Shack, a bbq restaurant in Phoenix, AZ. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Angry Crab Shack at 2808 E Indian School Rd D110, Phoenix, AZ 85016 or call (602) 956-3088. Today's posted hours: Monday: 11:00 AM – 10:00 PM.
Bacardi Light Rum, Bacardi Spiced Rum, oj. pineapple juice, passion fruit puree
Our twist on a pina coladal Bacardi Coconut Rum. pineapple juice, lemon-lime soda, coconut puree and float of Bacardi Black Rum
Blueberry vodka, hot honey simple syrup, fresh muddled blueberries, lemonade
Bacardi coconut, pineapple, and dragonberry, with mango rum, melon liqueur, pineapple juice, and lemon-lime soda
House infused spicy vodka, bloody mary mix, float of stout and garnished with jalapeño, lemon, lime, marinated asparagus, olives and a crab leg
Deep Eddy Lime Vodka, strawberry puree, simple syrup, lime juice and lemon-lime soda
Deep Eddy Ruby Red Vodka, Deep Eddy Cranberry Vodka, oj and pineapple
Cazadores Reposado Tequila, triple sec. jalapeños, lime, mango puree, sour mix and a Cajun salted rim
Strawberry, peach, mango or orange
Our mocktail twist on our Hurricane! Oj, pineapple juice, passion fruit puree, grenadine and lemon-lime soda
Strawberry, peach, passion fruit, guava, blackberry, prickly pear or mango
MARKET PRICE BY THE POUND (All weights are measured pre-cooked)
(200 Cal.)
EZ PEEL (200 Cal.)
P&D (240 Cal.)
(270 Cal.)
(440 Cal.)
(350 Cal.)
(390 Cal.)
(210 Cal.)
(100 Cal.)
(390 Cal.)
(240 Cal.)
(370 Cal.)
(100 Cal.) EZ PEEL
(100 Cal.)
(120 Cal.) P&D
(70 Cal.)
(105 Cal.) 1 LB
(195 Cal.)
(120 Cal.)
(195 Cal.) 1 CLUSTER
(135 Cal.) 1 CLUSTER
(250 Cal.)
(60 CAL.)
(540 CAL.)
(80 CAL.)
(90 CAL.)
(150 CAL.)
(670 CAL.)
(500 Cal.)
(360 Cal.)
(230 Cal.)
(380 Cal.)
(280 Cal.)
(240 Cal.)
(480 Cal.)
(2440 Cal.)
(610 Cal.)
(110-2860 Cal.)
(25-680 Cal.)
(210 Cal.)
(350 Cal.)
YOUR CHOICE OF SAUCE AND SPICE
½ lb head-off shrimp, 1 snow cluster, corn, potato. Add one recipes of sauce for calorie count.
1/2 lb head-off shrimp, 1 snow cluster, 1 lobster tail, corn, potato. Add three recipes of sauce for calorie count.
½ lb head-off shrimp, 1 snow cluster, 1 lobster tail, ½ lb green mussels, ½ lb blue mussels, 1lb clams, corn, potato & sausage. Add three recipes of sauce for calorie count. Serves 1-2 people
King crab, head-off shrimp, snow crab, 2 delicious lobster tails, corn, red potatoes and sausage. Add two recipes of sauce for calorie count. Serves 2 people
Whole lobster and dungeness crab, accompanied by head-off shrimp, king crab, snow crab, corn, red potato and sausage. Add four recipes of sauce for calorie count. Serves 3-4 people
Whole lobster and dungeness crab, king and snow crab with delicious head-off shrimp, blue mussels, clams, lobster tails, corn, red potato and sausage. Add six recipes of sauce for calorie count. Serves 5-8 people
Served with fountain drink and choice of french fries (190 Cal.). onion rings (430 Cal.), carrot sticks (15 Cal.), or orange wedges (30 Cal.)
(300 Cal.)
(540 Cal.)
(310 Cal.)
(590 Cal.)
(200 Cal.)
(460 Cal.)
Served with your choice of side and soft drink. (onion rings +$2, sweet potato fries +$2 or side salad +$3)
Angus patty, American cheese, with lettuce, pickles, mayo, and onion rings on a toasted King's Hawaiian bun.
Beer battered cod served with fresh lemon and tartar sauce.
Beer battered lobster tail on a toasted New England roll with coleslaw and drizzled with Cajun mayo.
Hand-breaded and fried chicken breast smothered in Hot Honey buffalo sauce with lettuce. pickles, tomato and mayo on a toasted King's Hawaiian bun.
½ Ib snow crab legs, 1/2 lb head-off shrimp, I corn, and I potato, with your choice of sauce and spice.
½ Ib head-off shrimp. I corn, and I potato, with your choice of sauce and spice.
Lo mein noodles tossed in lemon pepper garlic butter and garnished with green onion and grated Parmesan Add choice of grilled shrimp +$8, battered shrimp +$6. grilled chicken +$5 or breaded chicken +$5
1 dz
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