Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Stir-fried rice noodles with chopped sweet radish, dried shrimps, crunchy tofu, chopped red onion, egg, bean sprout in homemade Pad Thai sauce. Garnished with shredded carrots, cabbage, lime wedge, scallion and ground peanut on the side. does not come with meat
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Thai Classic comes with rice and a side item of your choice.
✓ Naturally Gluten-Free (Based on general ingredients)
Stir-fried rice noodles for kids with egg, tofu, and shredded carrot in homemade tomato & soy based Pad Thai sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Thai Classic in egg wrap and rice paper served with peanut sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Thai Classic in up-side-down egg wrap.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Assorted fresh vegetables with shrimps or tofu, rice noodles wrapped in rice paper. Served with peanut sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Stir-fried green beans with tofu, and garlic in homemade oyster flavored sauce. Sprinkled with crispy garlic.
✓ Naturally Gluten-Free (Based on general ingredients)
Stir-fried green beans, red onion, beansprout, sliced carrots, tofu, and garlic in homemade oyster flavored sauce. Sprinkled with crispy garlic and garnishing with shredded cabbage.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.